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This certified organic ASOLO PROSECCO has a DOGC (controlled designation of origin) designation. It is made from a selection of organic grapes grown on Montello and Asolo’s hills. This territory has a low yield per hectare. Off-the-skins vinification with partial cold maceration and really slow bottle fermentation at low temperatures in autoclaves are carried out to produce this special Prosecco. This is an elegant and refined aperitif wine, the perfect match to Risotto or Italian fish dishes.
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Luvit & Lumoè Extra-Dry Prosecco is the most popular version among Prosecco wines. It’s a highly-structured wine with a fruity taste though. Extra-Dry Prosecco can be enjoyed during any celebration: it’s the perfect match to buffets and desserts but also to business happy hours or an informal toast with friends. We recommend serving it in a flute glass. Available in the mini size bottle.
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