Sulphur dioxide - Import export

Ekoterra offers dried apples are made by drying fresh apples in continuous tunnels to a final humidity of around 2%. Among the many varieties we can offer the most commonly requested ones are Golden, Granny Smith, Pink lady, and a specific Italian variety Imperatore. Our capacity is in our ability to custom-make and choose apple varieties from controlled agriculture initiatives in the Isparta area. The end result is a dehydrated product with more than 60% skin color and very white pulp. Ekoterra offers a dried apple portfolio ranging from low humidity (2%) to medium humidity (20%), with or without peel, and with or without additional preservatives (sulfur dioxide). We offer different forms and varieties suitable for breakfast cereals, bakery, and snack industries.