Central parts - Import export

VACUUM PACKAGING MACHINE IN STAINLESS STEEL WITH TROLLEY Vacuum packaging machine with front sealing bar and stand on wheels, made of stainless steel (AISI 304), with digital panel and volumetric electronic sensor for the steady control of vacuum. Tank increased with concave bottom and convex cover for a working height of 230 mm in the central part. Vacuum pump 20 m³/h. It ensures a high productivity. Vacuum machines can be equipped with gas inlet system (MAP). Each sealing bar is equipped with two nozzles which introduce gases in different quantities, so the machines are suitable for the packaging of one single use for each sealing bar. When ordering, it is possible to request a modification to the gas inlet system so as to be able to pack two bags per bar by entering the same quantity of gas for each package.

WHEELED VACUUM PACKAGING MACHINE DZ 400 2E WITH TWO SEALING BARS Wheeled vacuum packaging machine with two lateral sealing bars, made of stainless steel (AISI 304) and equipped with volumetric electronic sensor that enables the continuous vacuum control. Tank with with rounded lid for greater usable height in the central part. The compact size of the tank and the high power of the vacuum pump ensure high productivity. The adjustment of the welding time, vacuum and gas placing occur through practical potentiometers positioned frontally. VACUUM MACHINE WITH GAS INJECTION SYSTEM (MAP) Each sealing bar is equipped with two nozzles which introduce gases in different quantities, so the machines are suitable for the packaging of one single use for each sealing bar. When ordering, it is possible to request a modification to the gas inlet system so as to be able to pack two bags per bar by entering the same quantity of gas for each package.

TABLETOP VACUUM PACKAGING MACHINE DZ 400 2T WITH TWO SEALING BARS Tabletop vacuum packaging machine with two lateral sealing bars, made of stainless steel (AISI 304) and equipped with volumetric electronic sensor that enables the continuous vacuum control. Tank with with rounded lid for greater usable height in the central part. The compact size of the tank and the high power of the vacuum pump ensure high productivity. The adjustment of the welding time, vacuum and gas placing occur through practical potentiometers positioned frontally. VACUUM MACHINE WITH GAS INJECTION SYSTEM (MAP) Each sealing bar is equipped with two nozzles which introduce gases in different quantities, so the machines are suitable for the packaging of one single use for each sealing bar. When ordering, it is possible to request a modification to the gas inlet system so as to be able to pack two bags per bar by entering the same quantity of gas for each package.

Mitadaf is an innovative dissolved air flotation system. Its exceptional solid/liquid separation and/or sludge thickening efficiency is the result of the combined systemof uniform hydrodynamics and filtration with a bed of micro air-bubbles: an equipment of new concept developed by MITA. The heart of the mitadaf system is the multifunctional central column, by means of which the raw sewage is introduced into the tank, the clarified effluent water is recovered and the sludge exits. The raw influent water, suitably saturated with air, is introduced into the flotation tank via a series of holes located in the lower part of the central column. The entering mix, propelled by the micro-bubbles of air, immediately reaches the surface, homogeneously distributed across the whole flotation area (uniform hydrodynamic system).

Nipples conventionally mean fittings with external threading on both extremities of the body, the central part of which has a hexagonal profil. We have manufactured many brass nipples for various sizes, such as: 3/4"1/2".

The Rock 21 is designed to cut cheese into a programmable number of discs. The discs can have a fixed or variable thickness, according to production needs. The machine can be programmed both for the cut in half of the shape and for its subdivision into discs, with variable height. It also offers the possibility of removing the upper and lower plates from the rind, without creating waste, and preparing the cheese for packaging. The centering of the cheese takes place vertically and, if necessary, it is possible to extract the central part of the wheel with a customizable diameter, to subsequently obtain pieces of particularly reduced weight. The extraction of the "heart", in fact, prevents the creation of slices with too thin tips, which risk breaking or crumbling. Operating mode: Vertical centering of the shape. Extraction, if required, of the heart. Preparation of cheese for cutting or division into discs. Milling of the rind and cutting of the cheese