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Basil is an aromatic herb used in cooking as a final touch for its fresh and delicate flavor. It is used for vegetables, meat, fish, soup, pasta and tomato sauce. It is also used against indigestion and as a vermifuge. Available in punnet or polystyrene of various weight.
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Mint is an aromatic herb used to prepare infusions, herbal teas and cocktails. Thanks to menthol, it has stimulating properties for the stomach, against gastrointestinal disorders, and analgesic properties. Excellent remedy against car sickness, it should however be taken without exaggerating to avoid damage to the nervous system. Available in punnet or polystyrene of various weight.
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Smooth Parsley is an aromatic herb, used to flavor a large part of foods, both vegetables and animals. Rich in vitamins and minerals, it helps fight bad breath. Available in punnet or polystyrene of various weight.
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Thyme is an aromatic herb, suitable for flavoring meat, fish, eggs, cheeses, tomatoes, stews and soups. In addition to being used for vinegars and flavored oils, it is also used against cooling diseases. Available in punnet or polystyrene of various weight.
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Sage is an aromatic herb with a woody stem, and thick silver-green leaves that generate a very intense aroma. It is used for physiotherapy, in the cosmetic field as a toothpaste, and in the culinary field to flavor roasts and game. Available in punnet or polystyrene of various weight.
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Laurel is an aromatic herb with very fragrant dark green leaves. It is used in the kitchen to flavor meat and fish, and treated with alcohol to create an aromatic liqueur with digestive and stimulating properties. Available in punnet or polystyrene of various weight.
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Coriander is a particularly pungent aromatic herb. It is part of the preparation of some cured meats, it gives flavor to meat, fish and vegetables, but also makes beers, biscuits and sugared almonds fragrant. Available in punnet or polystyrene of various weight.
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