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LO CASTO S.R.L.
Italy
This oranges are from Spain, the type of this product it' lanelate, it means that oranges are sweeter and tastier. We are specialized in the wholesales trade and marketing of fruit and vegetables.
Request for a quoteLO CASTO S.R.L.
Italy
These lemons are from Sicily and they are some of most important products about the departement of citrus fruit.
Request for a quoteLO CASTO S.R.L.
Italy
This clementines are from Spain. We are specialized in the fruit and vegetable trade marketing.
Request for a quoteLO CASTO S.R.L.
Italy
This lemons are from Spain, the brand/variety of this product it's called Primofiori. We are specialized in the wholesale trade and marketing of fruits and vegetables.
Request for a quoteLIOTTI S.P.A.
Italy
Lemon juice for dressing in 1 L PET plastic bottle We choose from the best varieties of lemon juice to best preserve the freshness of freshly squeezed lemons.
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INCAL AGRICOLA SRL
Italy
All products can be delivered in Metal Drums , BIB .
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Italy
Sicilian almonds from our best almond cultivar selection, which are seasoned with Sicilian red orange zest. This mix of natural almond is the key for your Mediterranean diet. These almonds are very crunch and orange scented; cinnamon is also part of the aromatic bouquet. This mix contains the citrus fruit essence, but it preserves the original taste of the almond. It is a natural snack to bring with you everywhere.
Request for a quoteCAFFÈ PONTEVECCHIO FIRENZE
Italy
Aluminum Nespresso® compatible coffee capsules 10 capsules pack Artisan Gourmet Coffee Aftertaste: cinnamon, citrus, dried fruit Fruity taste BLEND Origin of the coffee: Brazil, Nicaragua, Colombia, Ethiopia, Indonesia, India. Blend of perfect balance between Arabica from South America and Africa and Robusta from Asia. The qualities of coffee are selected directly in the places of cultivation. The secret of a good coffee lies in skillfully blending different qualities of coffee with different body, acidity and sweetness, for a fruity final taste. ROASTING The slow and artisanal roasting allows the perfect caramelization of the sugars present within the bean, giving the coffee a sweet and pleasant aftertaste. After roasting, cooling takes place separately for each single origin. This method ensures that the coffee retains distinct nuances of aromas and flavors, which are subsequently balanced to obtain perfect harmony in the cup.
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Citrus fruits - Import exportNumber of results
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