Baking ingredients - Import export

Almonds produced in Puglia. Almost organic due to natural growing and no chemical or artificial treatments. Made in Italy product, delicious and pure.

For expectations that meet the needs of Gastronomy, targeting Pastry, Ice Cream, Bakery, Chocolate, inspired by knowhow for international development. There are more than 100 varieties of vanilla trees, but only 3 large ones give aromatic pods. Pompona: less than 1% of the world production, their aromas are not very popular for food applications. Present in Mexico, PNG, Costa Rica, Guyana... Planifolia: more than 95% of the world's production, many say that "it's the aroma of Vanilla". Only variety established in Madagascar, but also in Mexico, PNG, India, Comoros... Tahitensis: resulting from a cross between the Planifolia and Pompona varieties originally, they are mostly known from Tahiti or PNG. It is thanks to our knowledge and know-how that we have brought together the best varieties of Vanilla to offer you a range of varied and exceptional Vanilla Beans.

Organic and conventional freeze-dried fruits come both as private label ready snacks, as well as an ingredient to your products to create a unique flavour and optimal shelf-life. Available fruits: Ananas Apple Blackcurrant Cherry Elderberry Kiwi Lemon Mandarine Melon Orange Peach Pear Raspberry Strawberry Watermelon