Food design - Import export

The wood-fired oven that makes the difference is…. SIXTEEN. With the cooking chamber developed in width, all the food being prepared is within reach without losing the space of a traditional 80 cm oven. The two fans present guarantee optimal and uniform cooking for all foods. Carefully designed to satisfy both culinary and aesthetic needs, SEDICINONI approaches the classic in the painted version and the modern with the stainless steel one. Stainless Steel Finishes, Horizontally developed cooking chamber, Mirror glass, Stainless steel roof as standard (outdoor version) Trolley, fixed support, barbecue, side work surface, front work surface, additional refractory plate, bread-pizza shovel, additional grills and trays.

The wood-fired oven that makes the difference is…. SIXTEEN. With the cooking chamber developed in width, all the food being prepared is within reach without losing the space of a traditional 80 cm oven. The two fans present guarantee optimal and uniform cooking for all foods. Carefully designed to satisfy both culinary and aesthetic needs, SEDICINONI approaches the classic in the painted version and the modern with the stainless steel one. Stainless Steel Finishes, Horizontally developed cooking chamber, Mirror glass, Stainless steel roof as standard (outdoor version) Trolley, fixed support, barbecue, side work surface, front work surface, additional refractory plate, bread-pizza shovel, additional grills and trays.