Stevia sweetener - Import export

• Provides a complex mineral drink which hydrates the body and gets absorbed immediately. • Does not contain added sugar, it is sweetened with stevia. • Each dose contains 1000 mg of potassium, which is one of the most important electrolytes. • Convenient sachet packaging, contains 30 servings.

Inka Sweet Stevia Is availbale in retail packaging: 125gr in a doypack package. Inka Sweet Stevia should not be confused with "regular" stevia drops, powders or tablets. It is different from other sweeteners available. Taste: 5 times sweeter than sugar. Similar to sugar in terms of taste, it enhances the flavour of food, without side flavours Composition: 100% natural ingredients Effects: not only does it sweeten, nourish, cleanse and promote optimal functioning of your body, it also does not interfere with digestive processes, no unpleasant side effects. Target audience: anyone (including children, pregnant mothers and diabetics) Diabetics, insulin resistant, Calories: 80% fewer calories and carbohydrates than sugar. Texture: odourless, white in colour, fine powder.

It is a functional sweetener based on Stevia, prebiotic inulin fiber; beneficial to health, 100% natural. It can be used in industrial product manufacturing, suitable for the complete replacement of sugar. It has the same taste as sugar, without aftertaste. Sweetness: It is 350-400 times sweeter than sugar cane. Recommend it to: For the production of liquid food products (soft drinks, flavored beers, yoghurts, jams, sauces, etc.), for sweetening instant powders, food supplements.

It is a functional sweetener based on Stevia, prebiotic inulin fiber and isomaltulose; beneficial to health, 100% natural. It can be used in all meals and beverages. It has the same taste as sugar. Palatinose (isomaltulose) is a slow-absorbing carbohydrate with a very low glycemic index that does not raise blood sugar levels on its own, but is also an effective source of energy for the body. It can be used by diabetics, dieters, athletes too. Sweetness: It is 5 times sweeter than sugar cane, so a fifth of it is needed to achieve the same degree of sweetness of sugar.