Herbs - herbal mixes - Import export

It does not contain sugar, salt and starch. Does not contain potential allergens. No colorants, artificial flavors or sweeteners are used. Suitable for vegan and vegetarian use. It is 100% herbal. Thanks to the advanced Aesculus Hippocastanum extract it has, it is effective in activating the capillaries and is effective in eliminating the rectal bleeding.

* Fumitory Mixed Herbal Paste * Ginger Mixed Herbal Paste * Milfoil Mixed Herbal Paste * Balsam Pear Mixed Herbal Paste * Thistle Seed Mixed Herbal Paste * Fructus Myrobalani Nigri Mixed Herbal Paste * Cardomom Mixed Herbal Paste * Flos Lavandulae Romanae Mixed Herbal Paste * Royal Jelly Carob Mixed Herbal Paste * Form Mixed Herbal Paste * Galangal Mixed Herbal Paste * Couch Grass Mixed Herbal Paste * Ginseng Mixed Herbal Paste * St. John's Worth Bee Resign Mixed Herbal Paste * Mesir Paste * Clay Mixed Herbal Paste * Winter Mixed Herbal Paste * Black Cumin Seed Mixed Herbal Paste * Artichoke Mixed Herbal Paste * Ginko Biloba Mixed Herbal Paste * Mutmeg Mixed Herbal Paste *

Safflower (Carthamus tinctorius) Form: Petal Color: Red, Orange, Yellow Drying Process: Air dried Grade: 100% purity Shelf Life: 2 years Packaging: Bulk, 9 kg per bag Min Order: 100 kg Supplying Ability: 20 Metric Ton/Year Place of Origin: Iran Main points about Safflower cultivation, production and certifications: Safflower is cultivated on a very large scale in Iran. Standard storage conditions for Safflower: keep in packagings in a cool ,dark and dry place, keep away from light, sun and pets and insects at 10-15 degrease celsius Common industrial uses of Safflower: Food and beverage, Herbal tea, Pharmacutical, Cosmetics and healthy Other usable parts of Safflower: flower, petal, sepal, seed

Organic product, whole.

We offer to supply traditional Russian herbal tea - ivan tea. Top quality leaf tea - rich taste and aroma, bright color. Packing - a bag or a box of 10 kg. There are also more than 200 types of medicinal herbs available, to get a full range, write to the mail.