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Greece
An innovative combination of escargots and a classic mediterannean sauce with basil. Just mix the sauce with any kind of pasta, rice or quinoa. You can also add it in a couscous salad or spread it on a sandwich. Ready sauce, just heat up and enjoy!
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The most classic of sauces with its fresh and genuine flavour always ready to come together perfectly with all pasta dishes. The addition of slowly cooked escargots together with local herbs are perfect as ready-to-serve sauce, as a base for your own recipes or also for use as toppings. You can also mix it with rice, quinoa, beans, add it in an omelette, boiled vegetables or fries. Ready sauce, just heat up and enjoy!
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