Results for
AXINAR SMPC
Greece
Axinar has designed and produces, solar panel stands and mounts for various applications. The structural elements are designed to be adaptable to different soil conditions and flexible in the construction space. Upon request, the base can be adjusted to any desired angle.
Request for a quoteELEOFARM P.C.
Greece
Our exclusive olive oil production is made through purely mechanical methods, using cold extraction without applying a chemical treatment. We always ensure that the final product is of the highest quality, with extremely low acidity (0,25 – 0,8) and unique features. Our limited production, combined with the almost immediate pressing (within 8 - 12 hours), results in an exceptional product: olive oil of excellent quality and characteristics, defined by a beautiful, distinctive, fresh flavor.
Request for a quoteELEOFARM P.C.
Greece
Our exclusive olive oil production is made through purely mechanical methods, using cold extraction without applying a chemical treatment. We always ensure that the final product is of the highest quality, with extremely low acidity (0,25 – 0,8) and unique features. Our limited production, combined with the almost immediate pressing (within 8 - 12 hours), results in an exceptional product: olive oil of excellent quality and characteristics, defined by a beautiful, distinctive, fresh flavor.
Request for a quoteELEOFARM P.C.
Greece
Our exclusive olive oil production is made through purely mechanical methods, using cold extraction without applying a chemical treatment. We always ensure that the final product is of the highest quality, with extremely low acidity (0,25 – 0,8) and unique features. Our limited production, combined with the almost immediate pressing (within 8 - 12 hours), results in an exceptional product: olive oil of excellent quality and characteristics, defined by a beautiful, distinctive, fresh flavor.
Request for a quoteELEOFARM P.C.
Greece
Our exclusive olive oil production is made through purely mechanical methods, using cold extraction without applying a chemical treatment. We always ensure that the final product is of the highest quality, with extremely low acidity (0,25 – 0,8) and unique features. Our limited production, combined with the almost immediate pressing (within 8 - 12 hours), results in an exceptional product: olive oil of excellent quality and characteristics, defined by a beautiful, distinctive, fresh flavor.
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