Wine coffee - Import export

"Clove in the shape of a nail The clove tree originally grows on the Moluccas. To this day, about two-thirds of all cloves are harvested in Indonesia. Harvesting and drying cloves Harvesting the cloves is a huge task. Someone climbs into the tree and manually picks all the, not yet opened, buds. On the ground, the harvest is sorted even better and then the buds are spread out and dried in the tropical sun. Healthy properties of cloves Cloves are packed with antioxidants, iron, magnesium, zinc and vitamins: C, B12, K and E. Cloves are used to improve digestion, fight infections and make the bones stronger. Use of Cloves Cloves both whole and ground have a warm winter taste and therefore fit very well in spicy hot drinks like mulled wine, Turkish coffee and winter tea. Clove powder can be used in various baked goods, also the taste of clove is a good addition to apples, carrots, onions, oranges, red cabbage, potatoes and pumpkin."

Keeps whites white & removes stubborn stains. Boosts the washing power of all detergents for white and colourfast textiles. Removes bleachable stains such as red wine, fruit, tea or coffee. When used regularly, prevents greying of white textiles. Can also be used in dishwashers to boost cleaning performance (e.g. removal of coffee or tea stains). Refills reduce plastic waste. Natural oxygen bleach as a cleaning booster and spot remover. Does not contain any petrochemical bleach activators (TAED). Can also be used in the dishwasher to provide extra cleaning power against tough stains such as coffee or tea. Our tip : Treat stains as quickly as possible. The longer a spot stays on the fabric, the harder it becomes to remove it completely. Dosage For use as a bleaching agent : As a detergent booster for vibrant whites. For use as a stain remover for whites and colours that don’t fade: Add 35 g (1 1/2 – 2 Tbsp) per load into the main washing detergent drawer.