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Walnuts - Import export

GermanyWholesaler

Germany

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Germany

Raw walnuts are carefully collected and ensured that they are fresh and of high quality. In addition to the rich taste of walnuts and the versatility of their use in cooking, walnuts are among the healthiest types of nuts in the world. The main types of nuts consumed are the English walnut, the Persian walnut (the common walnut), the black walnut, and the white walnut. Types of nuts we offer Raw walnuts with shell Raw nuts without shell Roasted and salted walnuts Unsalted roasted nuts Nuts with different flavors (as per customers' request) crushed walnut

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Germany

Walnuts are characterised by a very high content of healthy, unsaturated fatty acids and are among the most popular varieties of nuts in Germany

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Germany

Product information at a glance: - Shelled walnut kernels - natural and untreated - 10kg pack - Packed airtight - Country of origin: China - Rich in essential vitamins and minerals - Wholesales - Delivery from Germany

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Germany

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Walnut shell abrasive type WIWOX® WA is a soft granulate and belongs to the organic abrasives. It is produced crushing, washing and sieving the walnut shells. Walnut granules are particularly suitable for the gentle cleaning of delicate surfaces.

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Germany

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Because we use our own extrusion lines we are in a position to produce polystyrene sheets in a maximum width of 1200 mm and theoretically in an infinite length in high-gloss decorative finishes, timber designs or metal decors. The thickness of the sheets can be selected within the range 0.8 mm - 4.0 mm in 0.1 mm increments. All the decorative sheets are film-protected and can be corona-treated on the reverse. The corona coating serves as a bonding agent to facilitate pressure-bonding of the decorative sheets.

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Germany

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Productinformation Harvesting of walnuts normally takes place around september and october – in Chile they are harvested between september and october. The History of the walnut dates back as far as the year 7000 b.c.: The walnut tree derives from Persia, centuries later they were brought all over the world through british merchant shipping. At the end of the 19th century a big industry branch in producing walnuts developed in California. After the planting of walnut trees it takes at least six to eight years until they are fully developed – they can achieve a height of thirty meters and become up to a hundred years old. And every year, a mature tree can yield up to four-thousand nuts per tree. Origin The highest concentration of walnut trees can be found in the US, Chile, France, India and Moldavia.

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Germany

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Quality: for foodstuffs Processed plant part: seeds Extraction agent: ethanol & water Carrier: maltodextrin Scientific Name: Juglans nigra L. Black walnuts contain bioactive compounds such as juglone and ellagic acid, which may have antimicrobial and antioxidant properties. Our products are sold in bulk. There is a minimum order quantity of 25kg for most of our products. Samples can be provided. Plants2Market is also BIO, HACCP and DIN EN ISO 9001 certified. We also offer the following products: Acerola Field bean Field horsetail African black bean Elecampane Alpha lipoic acid Amla Artichoke Ashwagandha Astaxanthin Valerian Bamboo Beta Glucan ORGANIC Birch leaf ORGANIC Brazilian almond ORGANIC Nettle ORGANIC Broccoli ORGANIC Chaga ORGANIC Chlorella ORGANIC Cranberry ORGANIC Barley grass ORGANIC Ginseng ORGANIC Grapefruit ORGANIC Kale ORGANIC Rosehip ORGANIC Blueberry ORGANIC Hedgehog spikenard

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Germany

is a yellowish oil with a very intense nutty taste. The walnut tree has its origin in Persia. The walnut oil is obtained by pressing the walnut kernels, because of their high oil content. From one ton walnuts 500 l walnut oil can be produced. The walnut tree can reach a height up to 30 meters. Its origin is in Persia. From Asia to Europe it has spread worldwide. The walnuts grow a green skin at the beginning, that becomes a woody, stone-hard skin during the curing process. Inside of the fruit lays its seed. Walnut oil is very rich in linoleic acid, which has a high content of unsaturated fatty acids. Natural vitamin E is a further component.

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