Para group - Import export

Product group: Reagents CAS-Nr.: [1470-61-7] MW: 256.14g/mol Formula: C10AgNS2

A natural hydrocolloid extracted from several species of red algae, mainly Gelidium, Gracilaria and Pterocladia types Application: Cell cultrue Product group: Agar : Sugars CAS-Nr.: [9002-18-0] Storing temperature: 10-25°C EINECS: 232-658-1 Shipping condition: ambient Synonym: Kobe I Gum Agar-Agar Aga Appearance: white to yellowish - cream to beige powder MW: 110-160 kDa Formula: (C12H18O9)n

Product group: Reagents CAS-Nr.: [65162-13-2] GHS pictogram: GHS07GHS08 Shipping condition: ambient MW: 336.36g/mol Formula: C15H16N2O5S

Product group: Cellular Assays/ Detection-Labeling- kits Storing temperature: 2-8°C Shipping condition: ambient

CAS-Nr.: [98645-86-4] Shipping condition: ambient MW: 536.49g/mol Formula: C24H14N2Na2O6S2

Product group: Cellular Assays/ Detection-Labeling- kits Storing temperature: 2-8°C Shipping condition: ambient

Product group: DyesCellular Assays/ Detection-Labeling- kits Storing temperature: 2-8°C Shipping condition: ambient

The wheeled floor standing display unit made of metal with three independently revolving columns showcases 540 children's books in 0.25m2. Wire baskets ensure excellent visibility of the product and provide easy access. Colored MDF baseboards add a lively touch. More books can be placed in the plastic bin at a height at which children can easily access them.

A Shopper Marketing project with Pernod Ricard shows how the spirits category can be organised to be more effective and emotional at the POS. The design of the shelf elements is tailored to different shopper types. Themes with specific images, attractive lighting and colour-based organisation create an eye-catching product presentation. Glorifiers showcase individual products.