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Vitamin

Each Omega 3 Fish Oil capsule contains 1000 mg valuable fish oil with at least 30 % natural, polyunsaturated Omega 3 fatty acids. As necessary, essential nutrients, Omega 3 fatty acids cannot be produced by the human body and therefore should be consumed regularly in foods. Important representatives of Omega 3 fatty acids are DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid), which are proven to contribute towards a healthy, normal heart function (from daily intake of 250 mg). Natural vitamin E also plays a role in protecting cells against oxidative stress.

Vitamin E is one of the fat-soluble vitamins our body needs but cannot produce itself. It therefore relies on sufficient supply through nutrition. As recently confirmed by the EFSA (European Food Safety Authority) vitamin E as an anti-oxidant makes a contribution towards protecting the cells against oxidative stress. Oxidative stress can be caused by smoking, increased UV radiation or other environmental influences. Each Vitamin E 200 I.U. capsule contains 134 mg natural Vitamin E., corresponding with 200 International Units (I.U.).

A food supplement with plenty of vitamins, papain and the plant compounds of highly-concentrated Aloe Vera gel. Each capsule contains 12 mg Vitamin E from natural sources, 75 mg of vitamin C, 20 mg papain, eight B-vitamins as well as 200 mg of high-quality Aloe Vera concentrate 200:1 (each package corresponds to about 3.6 liters of aloe vera juice).

Each capsule contains 500 mg of valuable fish oil with over 30 % of natural, polyunsaturated Omega-3-fatty acids EPA (ca. 18 %), DHA (ca. 12 %) and DPA (ca. 2.0 %). As necessary, essential nutrients, Omega-3 fatty acids cannot be produced by the human body and therefore should be consumed regularly in foods. Important representatives of the group of Omega-3 fatty acids are DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid), which are proven to support healthy, normal heart function (from daily intake of 250 mg). We have sensibly supplemented the capsules with natural vitamin E, which helps protect the cells because of its antioxidant effect. Recommended daily dose: 6 capsules

Each capsule contains 500 mg of valuable salmon oil with over 30% of natural, polyunsaturated Omega-3-fatty acids EPA (ca. 18%), DHA (ca. 12%) and DPA (ca. 2.5%). As necessary, essential nutrients, Omega-3 fatty acids cannot be produced by the human body and therefore should be consumed regularly in foods. Important representatives of Omega-3 fatty acids are DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid), which are proven to contribute towards a healthy, normal heart function (from daily intake of 250 mg). The substitution of saturated fatty acids with multiple unsaturated fatty acids in the diet also supports maintenance of normal cholesterol level in the blood. We have cleverly supplemented the capsules with natural vitamin E, which contributes towards protection of the cells with its antioxidant effect. Recommended daily dose: 6 capsules

is a yellowish oil with a very intense nutty taste. The walnut tree has its origin in Persia. The walnut oil is obtained by pressing the walnut kernels, because of their high oil content. From one ton walnuts 500 l walnut oil can be produced. The walnut tree can reach a height up to 30 meters. Its origin is in Persia. From Asia to Europe it has spread worldwide. The walnuts grow a green skin at the beginning, that becomes a woody, stone-hard skin during the curing process. Inside of the fruit lays its seed. Walnut oil is very rich in linoleic acid, which has a high content of unsaturated fatty acids. Natural vitamin E is a further component.

is obtained from the seeds of Simmondsia chinensis. Its seeds contain 50% oil. Chemically speaking jojoba oil is a liquid wax. Characteristic properties: * Jojoba oil is a mixture of wax esters * High content of eicosenoic, cetoleic and oleic acid * rich in natural vitamin E Cultivation: The germinaton capacity of jojoba oil takes half a year to reach 99%. After 11 years still 38% under open storage. It grows best in alkaline sand at temperatures between 27°C and 38°C. Growing cuttings has its benefits: The quantity of female and male exemplars can be precisely determined; rooting takes about 38 days.