Sour cream - Import export

Super Trend Pulses The use of pulses in the snack, meat and dairy industries is rising and rising. Pulses are seeds and plants that mature in a pod. They are harvested overripe, dried and, if necessary, shelled. The legume genus includes: peas, beans, chickpeas, lentils, lupins, soybeans and peanuts. The following are exciting product ideas on the topic.

Soap-free hand-cleaning cream particularly designed to meet the needs of therapists working in physical therapy. Due to its active cleaning action, it also removes vaseline-based massage creams in just one wash.

Pure Cow Ghee Butter 99.8%Pure Cow Ghee Butter 99.8%Pure Cow Ghee Butter 99.8%Pure Cow Ghee Butter 99.8%Pure Cow Ghee Butter 99.8%Pure Cow Ghee Butter 99.8%Pure Cow Ghee Butter 99.8%

Butter made exclusively from pasteurized sweet cream and contains milk fat not less than 82% by weight. Butter made exclusively from pasteurized sweet cream and contains milk fat not less than 82% by weight.

From rich, creamy mascarpone to light, refreshing buttermilk, Dr. Suwelack offers a whole host of dairy delicacies, gently dried in powder form.

Mini ham & sour cream tart