Sea salts - Import export

"Origin Celtic sea salt is also called ""Sel de Guarande"" and comes from France. The famous Guerande sea salt has been harvested for over 2000 years according to ancient tradition by salt farmers of Brittany, France. This salt is a low-sodium salt. The salt fields consist of grey-blue clay. This clay gives important minerals and trace elements to the salt crystal and this gives the Atlantic sea salt its unique gray colour and unmistakable flavor. Taste and use The Celtic sea salt with its strong salty taste is suitable for many dishes. Due to its high residual moisture, it is not suitable for use in a salt mill. It is an excellent replacement for ordinary table salt."

"Origin Celtic sea salt is also called ""Sel de Guarande"" and comes from France. The famous Guerande sea salt has been harvested for over 2000 years according to ancient tradition by salt farmers of Brittany, France. This salt is a low-sodium salt. The salt fields consist of grey-blue clay. This clay gives important minerals and trace elements to the salt crystal and this gives the Atlantic sea salt its unique gray colour and unmistakable flavor. Taste and use The Celtic sea salt with its strong salty taste is suitable for many dishes. Due to its high residual moisture, it is not suitable for use in a salt mill. It is an excellent replacement for ordinary table salt."

"Dead Sea Salt Dead Sea Salt is salt from the Dead Sea that lies between Jordan, the West Bank and Israel. The dead sea salt has no artificial additives and has a moisture percentage of about 2%. At the place where this sea salt comes from, the geological and climatic conditions are very unique. The Dead Sea is located in a valley 400 metres below sea level. Given the temperature of about 40 degrees there is virtually no precipitation and the air is clear and absolutely free from smog and pollution. The use of Dead Sea salt granules - Up to 100% natural, manually refined! - Very intense flavor - Suitable for all fish, meat and vegetable dishes - Also suitable as bath salts."

"Origin and extraction This pure natural table salt is produced on the coasts of the Mediterranean Sea. The saltworks are located in large natural parks or nature reserves, away from industry and large cities. The sea water is channelled through centuries-old canals to the salt marshes. The wind and sun gradually increase the salt concentration. The salt begins to crystallise and sinks to the bottom of the saltworks and is then harvested with special tools. After extraction, the salt is dried and sieved into different grain sizes. The Mediterranean sea salt is a purely natural product, free from chemicals and additives. Today, salt production still takes place according to ancient traditions in Mediterranean salt marshes. The extraction areas are refuges for animals and form an important habitat for many endangered bird and plant species. Here, the commercialisation of sea salt extraction contributes to the preservation of a unique coastal landscape. Tas…"

"Origin and extraction This pure natural table salt is produced on the coasts of the Mediterranean Sea. The saltworks are located in large natural parks or nature reserves, away from industry and large cities. The sea water is channelled through centuries-old canals to the salt marshes. The wind and sun gradually increase the salt concentration. The salt begins to crystallise and sinks to the bottom of the saltworks and is then harvested with special tools. After extraction, the salt is dried and sieved into different grain sizes. The Mediterranean sea salt is a purely natural product, free from chemicals and additives. Today, salt production still takes place according to ancient traditions in Mediterranean salt marshes. The extraction areas are refuges for animals and form an important habitat for many endangered bird and plant species. Here, the commercialisation of sea salt extraction contributes to the preservation of a unique coastal landscape. Tas…"

"Origin and extraction This pure natural table salt is produced on the coasts of the Mediterranean Sea. The saltworks are located in large natural parks or nature reserves, away from industry and large cities. The sea water is channelled through centuries-old canals to the salt marshes. The wind and sun gradually increase the salt concentration. The salt begins to crystallise and sinks to the bottom of the saltworks and is then harvested with special tools. After extraction, the salt is dried and sieved into different grain sizes. The Mediterranean sea salt is a purely natural product, free from chemicals and additives. Today, salt production still takes place according to ancient traditions in Mediterranean salt marshes. The extraction areas are refuges for animals and form an important habitat for many endangered bird and plant species. Here, the commercialisation of sea salt extraction contributes to the preservation of a unique coastal landscape. Tas…"

"Origin Celtic sea salt Celtic sea salt is mined in France, Brittany. The salt is very rich in minerals and magnesium. The salt has large gray crystals. The light gray colour is created by the absorption of the minerals from the clay on the salt fields. Production process Celtic sea salt After extraction, the salt is dried, but not completely. The salt retains about 5% moisture, this contributes to the character. Healthy properties product and applications Celtic sea salt contains a very important mineral, magnesium (because it is not washed), which keeps your blood pressure down. It stimulates the production of your stomach acid. Stomach acid is essential for good digestion. Celtic sea salt helps you absorb vitamins better. Make sure you eat enough healthy fats every day."

"History The Dead Sea is the deepest lake in the world. It lies between Israel and Jordan and is bounded by the Jordan Valley to the north and the Wadi Araba to the south. The lake lies in a valley 429 metres below sea level, making the Dead Sea coast the lowest land area on earth. With an average daily temperature of 40 degrees, there is virtually no precipitation, and the air is clear and free of smog and pollutants. The Dead Sea is called dead because of its high salt content, which prevents aquatic organisms from living. This high salt content makes bathing in the Dead Sea a beneficial activity for people with skin problems. The salty water has a therapeutic effect on the skin, hair and nails. The Dead Sea continues to sink every year, there is less and less water in the Dead Sea. Large areas remain that are virtually nothing but salt. This salt is virtually cut out and then traded as bath salt. How is table salt obtained? In its pure form, Dead Sea…"

"History The Dead Sea is the deepest lake in the world. It lies between Israel and Jordan and is bounded by the Jordan Valley to the north and the Wadi Araba to the south. The lake lies in a valley 429 metres below sea level, making the Dead Sea coast the lowest land area on earth. With an average daily temperature of 40 degrees, there is virtually no precipitation, and the air is clear and free of smog and pollutants. The Dead Sea is called dead because of its high salt content, which prevents aquatic organisms from living. This high salt content makes bathing in the Dead Sea a beneficial activity for people with skin problems. The salty water has a therapeutic effect on the skin, hair and nails. The Dead Sea continues to sink every year, there is less and less water in the Dead Sea. Large areas remain that are virtually nothing but salt. This salt is virtually cut out and then traded as bath salt. How is table salt obtained? In its pure form, Dead Sea…"

"Composition Curry spice mix This special spice mix is 100% natural, without additives. Ingredients: coriander*, curcuma*, mustard seeds*, raw cane sugar*, sea salt fine, fenugreek seeds*, onion*, garlic*, ginger*, caraway*, chilli* This mix has a typical curry smell and tastes mild. Curry spice mix applications Make the tastiest curry with this delicious spice mix. Recommended addition Add the spice mix after appearance and taste."

Productinformation Harvest time for apples differ from China, where it takes place around september, and Chile, where they become ripe between march and april. The fresh fruits are sorted by size, then peeled, pitted, cutted in the desired shape – quartered, loops or cubes – and finally dried. The drying process takes place in flue-curing tunnels and takes up to three to four days to fully finish. Thanks to treatment with sulfur, the bright white color of the apple remains intact - and additionally, any form of pest gets deadened. Dried apples from Italy on the other hand get treated with citric acid and sea salt instead of sulfur – so they stay much lighter in color. Origin The main countries of origin are Italy and China – in China they are still cutted manually. In addition, apple loops are produced in Chile and South Africa.

"Origin Our Swabian smoked salt is produced according to centuries-old recipes in a small smokehouse on the Swabian Alp, in the heart of Brandenburg. With a great deal of love and experience, traditionally harvested sea salt is smoked for 6 to 7 days at a temperature between 15°C and 23°C. This is how Schwabisch smoked salt is created. The result is smoked Schwabisch salt with an intense taste experience. A maximum of 150 kg can be smoked per smoking cycle. This can be done 2 to 3 times, after which the entire installation must be dismantled and cleaned so that all deposits such as tar and soot can be removed. This is very important to prevent these particles from being found in the final product. Taste and use A mixture of spruce and beech wood provides the intensive smoke aroma. Schwabian smoked salt harmonises perfectly with egg dishes, stews and typical Schwabian dishes such as lentils and sausages. Our smoked salt is a natural product. Natural vari…"

Marinating oil curry -Natural- with sea salt Refines in particular all poultry parts and skewers, also with vegetables, as well as lamb. Specially developed for lovers of the "classic" Indian taste who do not like it so hot, but prefer a very balanced composition with a subtle fruity note. Without added allergens*.Also suitable for bread products. Hela. We are your competent partner for taste and modern functional systems for meat processing, HoReCa and food service, for the trade as well as for industry. Hela was founded in 1905. Today our team consists of more than 600 dedicated and qualified colleagues from various fields. With 10 locations worldwide, we supply more than 30,000 satisfied customers in over 70 countries. In addition to our standard product range, we also develop products individually according to customer requirements. E-Mail: b2b-international@hela.eu Tel.: +49 4102 496-0 Internet: www.hela.eu *as per EU regulation 1169/2011

Marinating oil Provence -Natural- with sea salt The aromatic, powerful herb note, delicious red pepper pieces and the characteristic hearty garlic note conjure up the taste of Provence on your plate in late summer. It goes well with all types of meat, especially with lamb and seafood. Without added allergens*. Also suitable for bread products. Hela. We are your competent partner for taste and modern functional systems for meat processing, HoReCa and food service, for the trade as well as for industry. Hela was founded in 1905. Today our team consists of more than 600 dedicated and qualified colleagues from various fields. With 10 locations worldwide, we supply more than 30,000 satisfied customers in over 70 countries. In addition to our standard product range, we also develop products individually according to customer requirements. E-Mail: b2b-international@hela.eu Tel.: +49 4102 496-0 Internet: www.hela.eu *as per EU regulation 1169/2011

Marinating oil Gyros Natural with sea salt Gyros, pan-sliced or grilled lamb chops, souvlaki or bifteki - with our seasoning oil Naturell Gyros you give your hearty meat specialities the irresistible taste of Greece. With a delicious garlic note and a lavish Mediterranean herb bouquet. Without added allergens*. Hela. We are your competent partner for taste and modern functional systems for meat processing, HoReCa and food service, for the trade as well as for industry. Hela was founded in 1905. Today our team consists of more than 600 dedicated and qualified colleagues from various fields. With 10 locations worldwide, we supply more than 30,000 satisfied customers in over 70 countries. In addition to our standard product range, we also develop products individually according to customer requirements. E-Mail: b2b-international@hela.eu Tel.: +49 4102 496-0 Internet: www.hela.eu *as per EU regulation 1169/2011

"Marinating Oil Tomato with Sea Salt Add this certain Mediterranean something to your BBQ specialities! Great on meat, fish and seafood, but a highlight also on aubergines and courgettes or fresh baguettes. For tempting colour and the extra taste of fruity, sun-ripened tomatoes. No added allergens*. Hela. We are your competent partner for taste and modern functional systems for meat processing, HoReCa and food service, for the trade as well as for industry. Hela was founded in 1905. Today our team consists of more than 600 dedicated and qualified colleagues from various fields. With 10 locations worldwide, we supply more than 30,000 satisfied customers in over 70 countries. In addition to our standard product range, we also develop products individually according to customer requirements. E-mail: b2b-international@hela.eu Phone: +49 4102 496-0 Internet: www.hela.eu Video: Video: https://www.youtube.com/watch?time_continue=5&v=awbvoU2oopU"

Marinating hot chili oil -Natural- with sea salt Some like it hot! A real recommendation for your spicy hot grill skewers, crispy grilled belly slices or delicious juicy neck steaks. Our insider tip: Chili Wings - not for the faint-hearted! Maybe not mainstream, but you have to try it! Without added allergens*. Also suitable for bread products. Hela. We are your competent partner for taste and modern functional systems for meat processing, HoReCa and food service, for the trade as well as for industry. Hela was founded in 1905. Today our team consists of more than 600 dedicated and qualified colleagues from various fields. With 10 locations worldwide, we supply more than 30,000 satisfied customers in over 70 countries. In addition to our standard product range, we also develop products individually according to customer requirements. E-Mail: b2b-international@hela.eu Tel.: +49 4102 496-0 Internet: www.hela.eu *as per EU regulation 1169/2011

Start every day with the all-round refreshing SHOWER GEL BODY & HAIR. The skin kind shower gel and shampoo in one has been fine tunes to the needs of male skin. Care and freshness in one formula. The contains sea salts revitalise and refresh the skin.

The sodasan Dishwasher Salt is composed of 100% pure sea salt, which is normally used as table salt in the food industry (salt mills). It contains no other additives like anti-caking agents or dyes, which ensures a particularly long service life for the ion exchanger. The Dishwasher Salt helps to maintain the functionality of the water softener (ion exchanger) in a dishwasher. The ion exchanger is able to absorb the calcium and magnesium ions responsible for water hardness and release sodium ions instead. If the ion exchanger has lost the ability to absorb these ions, it must be regenerated, meaning salt must be added to provide new sodium ions. To protect the environment, only operate your dishwasher when it is full. Opt for wash cycles at lower temperatures and follow the dosage instructions. Dosage Fill Dishwasher Salt in the compartment of your dishwasher. Make sure that your dishwasher is set to the water hardness in your region.