Heating technology - Import export

Energy systems for industrial plants can sometimes be expensive to maintain. This is why we already pay attention to economic solutions during the planning and conception of your plant. Our heating and cooling systems are needs-based, individual solutions for seasonal and user-related requirements. Heat transfer media such as water, air or oils are heated by means of large-capacity water boilers, high-speed steam generators or thermal oil systems. In the heating systems from IFA Technology, the subsequent heat transfer takes place through half-tube coils welded onto the jacket, heat exchangers, heat transfer plates (thermoplates) or electrical heating cables.

The heating boiler UT-L offers high performance and is extremely compact. The design complies with the Gas Appliances Regulation. — Very high efficiency up to 105% for optimised energy costs — Compact design for easy positioning and effective use of heat — Flexible application and low return flow temperature of 50 °C possible — Specific control concept and optional real-time monitoring — Future-proof heat supply and options for CO2-neutral operation — Proven and durable Bosch system from a single source — Fuel: Oil, gas, multi-fuel firing, Biogas, bio-oil, hydrogen, special fuels

The SCHULZ malting system consists of an external steeping vessel and a germination-kilning combo drum with connected aeration technology. By using the most advanced technologies, SCHULZ offers an automatic and flexible malting system that can produce a variety of replicable high-quality malts and malt products. • The appropriate unit for every size company: 2; 5; 10 and 25 tons of barley per batch • Easy unit add-on option with additional germination-kilning combo drums when using existing components (steep, heating ventilation technology, glass tube heat exchanger, automation) • Flexible batch sizes of 25–100% overall capacity • Maximum level automation allows for reduction in labor/ labor costs • Allows for experimental processing of alternative grains for maximum product variety • Temperatures of up to 130 ° C in a closed system offer the opportunity to produce a wide range of malt varieties • Excellent hygienic conditions under the highest food production