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You might know chaga best as a tea made from chunks of the dried mushroom. But if that’s not your, well cup of tea, then you might rather be interested in our chaga extract, powder and extract or powder capsules. Same ingredients, just in different form. Chaga extract is standardised for 30% polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch.
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