Extracts- food - Import export

Aronia paste Finely strained, all valuable ingredients of the aronia fruit are preserved Aronia mother syrup Carefully processed pressed juice Aronia fruit juice concentrate clear/naturally cloudy Through careful vacuum evaporation the residual moisture level is reduced to 35%. Especially suitable for base materials, food supplements, beverages and natural products. Aronia powder It is made from "fruit juice concentrate" and contains all valuable ingredients of the aronia fruit. By way of gentle spray-drying a fine powder is obtained.

Topinambur concentrate (TLA-Bx® 65) Topinambur powder (TLA-Bx® 95) It is a feeding stuff Topinambur juice concentrate (TopiLac®) Lactogenic fermented TopiSweet Topinambur thick juice With a high natural fructose content - as a natural sweetener Topinambur mother syrup Used to enrich fruit and vegetable juices with soluble dietary fibres or as a natural sweetener Topinambur grape marc A by-product of the topinambur processing it is an ideal high-performance feed ration

Sea buckthorn fruit pulp oil contains an especially high level of carotin and palmitoleic acid - a component of skin fat. Sea buckthorn paste All valuable ingredients (A, B, C, E, as well as essential vitamins) of the refined sea buckthorn paste are preserved. The paste exhibits a high natural viscosity which ensures a very stable turbidity. Sea buckthorn fruit juice concentrate clear/naturally cloudy Through careful vacuum evaporation the residual moisture content is reduced to 35 - 50%. Especially suitable for base materials, sweets and honey! Sea buckthorn powder It is produced from paste and contains all valuable ingredients of the sea buckthorn fruit. By means of gentle spray drying a fine, bright orange powder is obtained, with an oil content of up to 15%. Sea buckthorn grape marc Its special feature is a high content of natural essential fatty acids and vitamin E (tocopherol). Sea buckthorn kernel oil Pure sea buckthorn mother syrup

Topinambur in the food industry Topinambur tubers contains inulin, a substance which is useful for diabetics. Inulin is known in the food industry as a fat and sugar substitute and is used to produce low-calorie foodstuffs. Thus, topinambur offers great benefits for food production.

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract organically grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 30% polysaccharides Mushroom powder organically grown Mushroom powder conventionally grown

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract organically grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 30% polysaccharides Mushroom powder organically grown Mushroom powder conventionally grown

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract organically grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 40% polysaccharides Mushroom powder organically grown Mushroom powder conventionally grown

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract organically grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 30% polysaccharides Mushroom powder organically grown Mushroom powder conventionally grown

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract organically grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 30% polysaccharides Mushroom powder organically grown Mushroom powder conventionally grown Granulated mushroom

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract organically grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 30% polysaccharides Mushroom powder organically grown Mushroom powder conventionally grown

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract conventionally grown – standardised to 30% polysaccharides Mushroom powder conventionally grown

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract organically grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 40% polysaccharides Mushroom powder organically grown Mushroom powder conventionally grown

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract organically grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 40% polysaccharides Mushroom powder organically grown Mushroom powder conventionally grown

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract organically grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 30% polysaccharides Mushroom powder conventionally grown

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract organically grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 40% polysaccharides Mushroom powder organically grown Mushroom powder conventionally grown

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract organically grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 40% polysaccharides Mushroom powder organically grown Mushroom powder conventionally grown

Pure extract, standardised for polysaccharides. Polysaccharides are extracted from the chitin cover in the mushrooms using hot water. Compared with the powder, the extract has around 10 times the concentration of polysaccharides. Our powders are gained from the gently dried fruiting body of the mushroom by grinding it finely. The grain size < 0.125 mm is a sign of quality. All raw materials are tested for 250 parameters and aromatic hydrocarbons. The corresponding lab analyses and certificates are supplied to you with every batch. Extract organically grown – standardised to 30% polysaccharides Extract conventionally grown – standardised to 30% polysaccharides Mushroom powder organically grown Mushroom powder conventionally grown

Light Rail product line includes full or partial extension lightweight telescopic guides. Optional locking mechanism for open or closed positions Various designs, maximum stroke 1,100mm Telescopic extraction up to 105% of the closed slide length The Light Rail product family includes lightweight telescopic rails to be used in environments allowing only reduced weight components. Smooth and quiet operation is ensured even with heavy loads. Elastic shock absorption avoids permanent distortion. The self-cleaning raceways mounted on the Light Rail telescopic rails ensure safe operation and less frequent maintenance. Main fields of application for Light Rail extractable telescopic rails: Food &amp; Beverage Building &amp; Furniture

Freely combinable components, networked functions and more performance. The Bizerba K-Class Flex II Pro series provides you with functions for the modern daily routine in retail: Weighing, labeling, advising customers and transactions are possible with this scale. Communicate information, advertising contents and cross selling campaigns via a brilliant customer display. A powerful and open PC platform ensures high performance: The large RAM has sufficient memory to let you implement new features or individual requirements. Even the use of 3rd-party software is easily possible. Freely combine components such as displays, printer, CPU or load receptor. Use the Flex solutions with a cash register drawer as a powerful cash register system. Gain more freedom thanks to unhindered access to the sales counter. Enjoy ergonomic working. Even with a minimum of space.

The FIA system of MLE GmbH Dresden is an automated analytical system designed for laboratories of water and environmental analysis. Parameters of samples are photometrically measured with standardised procedures. The applied technique of flow injection analysis has been become a standard method for ion analysis of aqueous samples, food extracts and eluates from soil. According to your needs the modular system design ( FIAmodula and FIAcompact) enables customized system configurations. Already existing systems can be expended to fulfill new laboratory requirements.

With its structural protection measures and its specific requirements the ATEX filter press complies with the ATEX directives. As a result, these types of filter presses are designed for a high level of safety and explosion protection. ATEX „ATMOSPHÈRES EXPLOSIBLES„ ATEX derives its name from the French term „ATmosphères EXplosibles”. It consists of two EU directives governing explosion protection and thus the equipment and working environment in an environment with an explosive atmosphere. ATEX filter presses are especially used in filtration processes in the chemical, petrochemical, oil and gas extraction, mining, food and waste water sectors. With their design, as well as the selected materials, they comply with all the requirements of the ATEX certification in potentially explosive areas.

The high efficacy of BIONEEM is characterized by the pronounced repelling effect of the active substance Margosa extract. Immediately after application the mites exhibit a definite flight reaction. Margosa extract has this significant effect even at a low concentration. The repellent effect remains for several month. Even new added mites leave the treated textile surface within a short time. As a consequence of this repellent effect the allergen content in the treated textiles decreases significant. Because there are less house dust mites obviously less allergens (= mite faeces) will be excreted by the mites. Another effect of lower priority is visible if the house dust mites cannot leave the treated area. Natural bitters covered in the extract spoil the food (skin scales) of the house dust mites and make it unpalatable. The limited food also produces a deficiency in essential proteins and amino acids, which impairs the processes of egg-laying and reproduction. However, the...