Sugar processing - Import export

"Origin Panela Sugar Panela sugar is originally from Central and South America. The pleasant sweetness, with its bright caramel and light freshness, is complemented by a subtle licorice taste. Production process Panela sugar Panela sugar is extracted from pure juice from the sugar cane, so that a number of valuable ingredients such as vitamins and minerals are not lost. Healthy product properties and applications Panela is not sophisticated. This means that all vitamins and minerals are still in it. Panela sugar has a golden yellow to caramel brown color. In Colombia, organic panela sugar is mainly used in hot and cold drinks. Depending on the desired sweetness, the right amount is mixed with cold or hot water."

"palm sugar The sugar juice is extracted from the blossoms of the Palm trees. The Arenga Palm Tree is highly appreciated for the high quality of its sugar juice. Processing The palms are grown by a cooperative, to which several farmers are affiliated. The palms are grown in an area that was burnt down in the past and has now been turned into a modern sustainable sugar extraction by new growth of palm trees. Using a complex method, the thick juice is processed into Arenga sugar. This sugar is supplied by the Masarang foundation. In addition, the landscaped plantations provide a new habitat for endangered species. Palm sugar resembles brown sugar, but unlike ordinary table sugar and brown sugar, palm sugar contains many more minerals, such as magnesium and potassium. The structure of palm sugar is similar to that of soft sugar and therefore very suitable for baking. Palm sugar has a characteristic caramel taste and is ideal for sweetening food and drinks."

"Cane sugar Cane sugar is produced by boiling the juice of the sugar cane until a solid substance remains. This is also called crystallisation. After that, unevenness is sieved out and cane sugar remains. During the process, a small part of molasses is added, which explains the beige, cream colour. This organic raw cane sugar has a slightly malty pleasant sweetness. It can be used in all sorts of ways for which normal sugar is also used."

item value Product Type Sugar Type Soft White Sugar Form Solid Processing Type Refined Color White Packaging Bag ICUMSA 45 Brix (%) 1 Purity (%) 99.9 Weight (kg) 50 Shelf Life 24