Organic - Import export

We offer fruit acids In guaranteed quality, at stable prices and packed appropriately for transportation. Do you need advice on choosing your product or are you looking for a suitable substitution? Our application and product experts are happy to help! Our experience and deep knowledge in the area of specialty chemicals and ingredients ensures that we are well positioned to effectively support both our customers and our suppliers with product and application expertise. Please contact us for more information!

Processed plant part: Algae Extracting agent: water Carrier: none Spirulina is a blue-green microalgae that is considered a superfood because of their high content of proteins, vitamins, minerals and antioxidants. It is often used in dietary supplements and in vegan diet plans and may offer health benefits. Our products are sold in bulk. There is a minimum order quantity of 25kg for most of our products. Samples can be provided. Plants2Market is also BIO, HACCP and DIN EN ISO 9001 certified. We also offer the following products: Acerola Field bean Field horsetail African black bean Elecampane Alpha lipoic acid Amla Artichoke Ashwagandha Astaxanthin Valerian Bamboo Beta Glucan ORGANIC Birch leaf ORGANIC Brazilian almond ORGANIC Nettle ORGANIC Broccoli ORGANIC Chaga ORGANIC Chlorella ORGANIC Cranberry ORGANIC Barley grass ORGANIC Ginseng ORGANIC Grapefruit ORGANIC Kale ORGANIC Rosehip

"Quality: for food Processed plant part: fruiting body Extracting agent: ethanol & water Carrier: maltodextrin Scientific name: Lentinus edodes Shiitake mushrooms are used in traditional medicine for their potential immune-boosting and anti-inflammatory properties. Our products are sold in bulk. There is a minimum order quantity of 25kg for most of our products. Samples can be provided. Plants2Market is also BIO, HACCP and DIN EN ISO 9001 certified. We also offer the following products: Acerola Field bean Field horsetail African black bean Elecampane Alpha lipoic acid Amla Artichoke Ashwagandha Astaxanthin Valerian Bamboo Beta Glucan ORGANIC Birch leaf ORGANIC Brazilian almond ORGANIC Nettle ORGANIC Broccoli ORGANIC Chaga ORGANIC Chlorella ORGANIC Cranberry ORGANIC Barley grass ORGANIC Ginseng ORGANIC Grapefruit ORGANIC Kale ORGANIC Rosehip ORGANIC Blueberry ORGANIC Hedgehog spikenard ORGANIC Ginger ORGANIC Knotted kelp ORGANIC Turmeric

The main commonality between organic cane sugar and raw cane sugar is the raw material used. Demerara is a special raw cane sugar that is also available in organic quality. Organic demerara is a type of raw cane sugar that has a lightbrown colour and a molasses content between two and three percent. What’s special about this sugar variety are the particularly large crystals. The flavour of this organic cane sugar is considered especially aromatic and is associated with malt and caramel.

The general term “organic sugar” encompasses all types of sugar cultivated organically. With organic beet sugar, farmers prevent pest infestations through carefully planned crop rotation, using special beet varieties and adjustments to the sowing depth.

Hazelnuts are used both whole and processed for a wide number of applications – both sweet and savoury.They are characterised in particular by their high vitamin E content.

Cashew kernels are rich in many essential nutrients and are highly popular for their mild, nutty flavour and their delicate consistency.

The term currants refers to dried grapes of the Korinthiaki variety. The grape variety originally comes from the region around the Greek city of Corinth, but is now cultivated worldwide.

Sugarbeet molasses is an almost black, viscous liquid obtained during the process of refining beet sugar

Organic sugarcane molasses is a black, viscous syrup which is created during the production of table sugar

Raisins are dried fruits made from grapes which provide essential nutrients and fibre.