Alba en - Import export

"Here's where Abraham got his Mustard! The white mustard or yellow mustard (Sinapis alba) is a plant belonging to the cruciferous family (Sinapis). The plant probably originated in Mediterranean areas but is now widespread. The plant is grown as a raw material for mustard or as a green manure crop on fallow land. The Uses of Mustard Seed The whole seed is used for pickling vegetables (such as gherkins) and as a powder for the preparation of mustard (for coarse mustard also combined with mustard seed pieces). Mustard seeds contain sinalbin, the substance that gives mustard its sharp taste. But in yellow mustard seeds is less sinalbin than in black mustard, so the mustards made from yellow mustard seeds usually mild taste. Effects of Mustard Seeds The mustard seeds stimulate the blood circulation. They stimulate the blood flow in the throat and they strengthen the natural defenses. What is Erucic Acid? Erucic acid is an unsaturated f…"

The sneeze guard "Alba" is delivered to you in three parts made of clear plastic. Simply insert the panel into the two matching feet. The sneeze guard is quickly assembled ready for use and can be stowed away flat when not in use.Use the "Alba" protective screen in the checkout area or on service counters. Create a protective barrier between customers and staff with unrestricted personal contact. In the lower area of the sneeze guard, use a hatch in the screen to pass change or documents through. The opening of the window varies with the selected size:60.0605.6 - 300 x 150 mm (width x height) 60.0605.7 - 300 x 150 mm (width x height) 60.0605.8 - 200 x 150 mm (width x height)

"White mulberry plant The white mulberry (Morus alba) is a plant native to China. The mulberry is one of the last trees to flower in summer. The plant has an important value, as it is indispensable for the production of silk. The silkworm is shy and only eats the leaves of this plant. The fruits of the mulberry tree are used for human consumption. Health benefits Mulberries are fat free, low in sodium and are packed with various vitamins and minerals. For example, the mulberry contains vitamins A, B6, C, E, K and the minerals calcium, potassium, magnesium, iron, zinc, copper and phosphorus. It helps to strengthen the eyesight and maintain the blood pressure. Due to the many fibers in the fruit, mulberry makes you feel satisfied quickly. Use of the mulberry You can put dried mulberries through the yogurt or in a fruit salad. You can also add them to a smoothie for extra flavor and nutrients. They are also delicious to eat out of hand or add to a…"

"Here's where Abraham got his Mustard! The white mustard or yellow mustard (Sinapis alba) is a plant belonging to the cruciferous family (Sinapis). The plant probably originated in Mediterranean areas but is now widespread. The plant is grown as a raw material for mustard or as a green manure crop on fallow land. The Uses of Mustard Seed The whole seed is used for pickling vegetables (such as gherkins) and as a powder for the preparation of mustard (for coarse mustard also combined with mustard seed pieces). Mustard seeds contain sinalbin, the substance that gives mustard its sharp taste. But in yellow mustard seed contains less sinalbin than in black mustard, making the mustards made from yellow mustard seed often mild in flavor. Degreasing, a cold doddle This mustard flour is a cold process degreased, so it only contains up to 15% residual fat (compared to 20%-35% fat in nondegreased mustard flour). The water-binding properties of degreased mu…"

A mustard seed is the small, round seed of the mustard plant, scientifically known as Sinapis alba or Brassica nigra. It is commonly used as a spice and condiment in various cuisines around the world. Mustard seeds come in different colors, including yellow, brown, and black, each with its own distinct flavor profile. They are known for their pungent and slightly bitter taste. Mustard seeds are often ground into a powder or used whole in pickling, marinades, dressings, and sauces. They are also used to make mustard oil, which is widely used in cooking and as a traditional remedy for various ailments.

Processed plant part: bark Extracting agent: water Carrier: Maltodextrin Name: Salix alba l. Willow bark is traditionally valued for its potential pain-relieving and anti-inflammatory properties. It contains salicin, a compound that can have a similar effect to aspirin. Our products are sold in bulk. There is a minimum order quantity of 25kg for most of our products. Samples can be provided. Plants2Market is also BIO, HACCP and DIN EN ISO 9001 certified. We also offer the following products: Acerola Field bean Field horsetail African black bean Elecampane Alpha lipoic acid Amla Artichoke Ashwagandha Astaxanthin Valerian Bamboo Beta Glucan ORGANIC Birch leaf ORGANIC Brazilian almond ORGANIC Nettle ORGANIC Broccoli ORGANIC Chaga ORGANIC Chlorella ORGANIC Cranberry ORGANIC Barley grass ORGANIC Ginseng ORGANIC Grapefruit ORGANIC Kale ORGANIC Rosehip ORGANIC Blueberry ORGANIC Hedgehog spikenard ORGANIC Ginger