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Ginger of the family Zingiber officinale, whose rhizome is used in cooking and traditional medicine. are in fact rhizomes, which are juicy and fleshy with a very sweet taste. Characteristics of Ginger : Some diets are based on ginger in the form of detox drinks that facilitate digestion and the elimination of fats Fights biliary and pancreatic insufficiency lowers cholesterol, blood triglycerides, fatty acids and phospholipids Origin, size, humidity, packing, quantity, price according to discussion with the buyer INCOTERMS: AIR OR SEA
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Tea mixed with ginger, tulsi and cardamom can be a delicious and healthy drink. Ginger is known for its anti-inflammatory and antioxidant properties, while tulsi (holy basil) is used in traditional medicine for its antioxidant, anti-inflammatory and antimicrobial properties. Cardamom, on the other hand, has antioxidant and anti-inflammatory properties. Together, these ingredients can help boost the immune system, reduce inflammation in the body and improve digestion. In addition, the spicy and slightly sweet flavor of this blend can be very soothing and pleasing to the taste buds. However, it is important to note that if you are taking medication or have any health problems, you should consult your doctor before consuming this blended tea on a regular basis. Ginger and cardamom may interact with some medications and may not be recommended for certain health conditions.
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