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BIOVIT'AM
France
In jelly form, its thicker texture will stick easilyr to the digestive walls, providing rapid relief for minor inflammations. Biovit'am Aloe Vera is grown by our brand's partner producers, so there are no middleman. Composition: 99.72% juice from the fillet core of organic Aloe, 0.25% citric acid, 0.03% xanthan gum
Request for a quoteCOCOTINE
France
A product made from fresh eggs for better workability, all in a clear, compactible and recyclable bottle. Equivalent to 22 eggs per kg. Pasteurised whole egg is used to make omelettes, flans, sponge cakes, brioches, pastries and more. Made from eggs laid in France. Bottle of 1kg ,2kg or 5kg
Request for a quoteCOCOTINE
France
Avoid shelf life issues with our frozen liquid egg products. Equivalent to 22 eggs per kg. Pasteurised whole egg is used to make omelettes, flans, sponge cakes, brioches, pastries and more. Made from eggs laid in France. Bottle 1kg or 5kg
Request for a quoteCOCOTINE
France
Equivalent to 22 eggs per kg. Pasteurised whole eggs are used to make omelettes, custards, sponge cakes, brioches, pastries, etc. A product made from eggs laid in France. Available in 1kg, 2kg or 5kg bottles.
Request for a quoteCOCOTINE
France
Equivalent to 22 eggs per kg. Pasteurised whole eggs can be used to make omelettes, custards, sponge cakes, brioches, pastries, etc. A product made from eggs laid in France. Available in 1kg or 5kg bottles.
Request for a quoteL'ÉTUVERIE
France
Black garlic in the form of a whole bulb (known as a head of black garlic) is a good way to consume your garlic, as each clove of black garlic remains protected in its natural envelope, and requires nothing else for storage and preservation. The whole head of garlic is the simplest, most natural way of consuming black garlic: you have the head of garlic in your hand, browned as it comes out of the steamer, transformed by the Maillard reaction. Organic black garlic can be used in a wide range of dishes, but it can also be eaten on its own. Black garlic sauce, black garlic marinade, black garlic purée or simply sliced whole into thin strips in your pasta dishes. Black garlic goes well with all types of meat, charcuterie, foie gras, fine fish (sole, monkfish, sea bass) and shellfish. For those with a sweet tooth, black garlic goes wonderfully with chocolate and citrus fruit.
Request for a quoteAGROMAYA
France
Agromaya vous offre un sésame complet blanc ou bigarrée. Excellent saupoudré sur une salade, on peut s’en servir pour rehausser les viandes, les volailles, les fruits et les légumes. Le sésame, sous toutes ses formes (en graines, en huile, en purée) est d'une incroyable richesse nutritionnelle. Lorsque torréfié, il perd un peu de ses qualités nutritionnelles, quand il gagne en saveur. Les vitamines, en particulier, ne supportent pas bien la cuisson, et se retrouvent en quantité diminuée par rapport à la graine crue et blanche.
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France
The organic moisturizing cream brings you hydration and softness throughout the day. This natural moisturizer is suitable for all skin types. It is adapted to the most fragile skins, especially that of children. This moisturizing cream deeply nourishes your face and protects it from external aggressions. It allows you to fight against the drying and the premature ageing of the skin. It brings flexibility and comfort throughout the day. without fatty effectCentifolia has developed a moisturizing cream with natural ingredients: - Ginkgo biloba. which has moisturizing and rejuvenating properties; - Sweet almond oil which nourishes and protects the skin ; - Cocoa butter to protect and soften your skin.
Request for a quotePRODWAY INTERNATIONAL
France
Frozen mackerel whole round Origin Argentina Scomber Japonicus High fat content 17-20% Branded boxes 20KG Please contact us for more information.
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