Olives - Import export

Analysis of olive oil. Acidity and peroxyde values. UVK. Extra virgin conformity.

Among our 1700 available flavouring references, the standard gastronomic range of more than 250 flavourings will satisfy the majority of uses. All products listed below are available in bottles of 58ml, 115ml, 500ml, 1 litre, and in cans of 5 L, 10 L or 25 Litres.

Among our 1700 available flavouring references, the standard gastronomic range of more than 250 flavourings will satisfy the majority of uses. All products listed below are available in bottles of 58ml, 115ml, 500ml, 1 litre, and in cans of 5 L, 10 L or 25 Litres.

Our vegetal fillers are composed of either olive stone flour or walnut shell flour. They are intended for the following industries: Fillers for glues: phenolics, melamine Fillers for solid explosives (public works) Fillers for bakelite/melamine-molding powder Insulation for wood-fired oven (Dusting flour to be used between something to bake and oven) Herbalism Brick alveolation and refractory materials Insulation for small foundry molds Additives for dosing vitamins in animal feed Petroleum industry: drilling mud Our product is sold in a 25kg bag or 1-ton big bag. Below is our list of products by grain size and average density: Insulation: from 0.10 to 0.315mm - from 550 to 650gr/L 100/200: from 0.10 to 0.20mm - from 470 to 570gr/L CN250: from 0 to 0.315mm - from 520 to 640gr/L CN200: from 0 to 0.20mm - from 520 to 640gr/L CN180: from 0 to 0.18mm - from 480 to 580gr/L CN100: from 0 to 0.10mm - from 450 to 520gr/L

Flour made from crushed olive stone pits, our ‘Fleurette Bardon’ (registered trademark), is a technological aid designed to be used in bakeries for bread-baking. Our product has multiple properties. Odorless Tasteless Natural insulation for cooking products exposed to high temperature in wood-fired oven The flour is applied as a protective layer between the baking sheet and the product to be baked. Thus, even at a very high temperature, there is no carbonization or burn stains in the oven and even on the baked products. Our flour disappears while the oven is running. The product can be also used for pizza-baking wood-fired oven. Flour is sold in a 25kg bag.

In order to meet growing demand and specific requirements, we are developing a specific line to be used in cosmetics products, which is sold under ‘Lignocosm’ brand. We offer olive stone-based flour as well as walnut shell-based flour. These are also used for manufacturing cleaning products. C200: from 0,10 to 0,20mm - from 470 to 570gr/L CN300L: from 0,10 to 0,315mm - from 550 to 650gr/L