Wheat flower - Import export

Light and crusty, the Melba toasts are the fruit of a trade secret. Cooked with opened mould, the paste can raise freely, thus making it possible cereals to release all savor so characteristic of the ROGER Rusks toasts. Rusks Aix Flower Wheat Flour Wheat flour, gluten, vegetable fats (not hydrogenated oils and greases (palm and colza), water), baker yeast, salt, invert sugar syrup, malt, emulsifying agent : lecithin soya (OGM free). Packaging: about 22 per box

Pack content 3 x Rusks Aix flower wheat flour 3 x Rusks toasts Gluten 20% 3 x Rusks German wheat Sesame 3 x Biscottes Aixoises au Beurre

Since always, ROGER cooks his toasts and melba toasts with open mould. The paste raises freely during cooking, offering thus crusty and lightness. Prepared starting from fine wheat flower, these Toasts slightly vanilla and strewn with soft grapes, accompany every moment by greediness. Wheat flour, gluten, grapes 20%, vegetable fats (not hydrogenated oils and greases (palm and colza), water), sugar, baker yeast, eggs, salt, malt, emulsifying agent : lecithin soya (OGM free), aroma vanilla.

Pack content 3 x Rusks Aix flower wheat flour 3 x Small Roasted from Aix 3 x Mini Toasts Roasted from Aix 3 x Mini Croûtons Ail et Huile d'Olive