Importer of alcoholic beverages - Import export

Rum flavored with pineapple and vanilla. The Pain de Sucre pineapple is the most delicious of pineapples. Its naturally white flesh brings subtle notes of honey and coconut. A tropical interlude! The French Arrangers produce 100% organic spirits in the heart of the Gers. Our rum, delicious and elegant, is artisanally distilled in Occitanie. The Pain de Sucre pineapple is the most delicious of pineapples. Its naturally white flesh brings subtle notes of honey and coconut. A tropical interlude! Alcohol abuse is dangerous for health. To consume with moderation.

Feijoa (Brazilian guava), water, sugar, alcohol A three-month maceration in neutral alcohol allows the Feijoa to release all its aromas. We leave the thick skin with the fruit a concentrate of flavors. 70 cl

Artisanal apple liqueur, created by macerating wild apples from the Basque Country in aniseed alcohol called "anisette". It is a gourmet liqueur with the taste of caramelized apple pie. Wild apples, aniseed, water, sugar and alcohol The production process is the same as for patxaran. A double maceration; initially a cold extraction for around three weeks in neutral alcohol, followed by a maceration for 3 months after reduction with an anisette anisette. 70 cl

Metarom range

Color: Amber Nose: Floral nose of rose and violet. Melted with harmonious hints of prune, almond and caramel mingled with spice and vanilla Palate: A remarkable balance highlighted by a smoothness and roundness that sustainably occupy the palate Tasting age: 5 - 10 years Tasting suggestions: In cocktails, on the rocks, frosted or simply on its own (around 20 °C)

The supply of Red bull 250ml sugarfree in wholesale