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Citrus fruits belong to a very large family of fruits whose flavor is generally fresh and tangy. Thanks to its bright fragrance, citrus flavor is synonymous with liveliness and lightness. It is the ideal flavor to bring freshness and sparkle to your drinks and desserts.
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Almonds are an ode to deliciousness. The richness of their profile types, which range from sweet almond to the bitter almond typical of marzipan, make them a “must” in the field of bread, pastries and cakes.
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There are many types of buttery notes, essential in the field of bread, pastries and cakes. From fresh butter to cooked butter, including hazelnut butter without forgetting creamy butter, these different profiles will bring delicacy and know-how to transform your recipes into unique taste experiences.
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Vodka flavor with woody and floral notes is appreciated for its sweetness and lightness.
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Gin lends itself ideally to all types of cocktails. It is characterized by its floral juniper flavor which delights the most demanding fans of spirits.
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Ginger has an unusual and captivating flavor. On the sides, both hot and spicy, it adds an extra dimension to its recipes.
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Milks reminds us of childhood memories. Its notes will allow you to cover a wide range of flavors around the 2 dominant ones which are fresh milk and condensed milk.
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Hazelnut flavor is an ideal asset in the chocolate-making to enhance the explosion of flavors on the palette. Its roasted and almond notes will make a difference in your cookies, ice cream and dairy products.
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The benchmark citrus fruit, orange is undoubtedly one of the most popular notes in the world of drinks. Juicy or zesty, orange flavors offer a panoply of flavors, both delicate and full of vitamins.
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Our tea flavoring can be used to flavor various applications. With the help of its bouquet of vegetal flavors, it will give you a calming sensation. Let yourself be transported by this captivating flavor.
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Recognizable for its unique warm and spicy smell, cinnamon adapts excellently to all your sweet or savory recipes.It is a safe choice for welcoming or exotic cuisine.
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France
Grapefruit is one of the most common citrus fruits in the drinks industry. Alone or accompanied by a lemon or an orange, grapefruit flavor gives a refreshing and stimulating flavor.
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Orange blossom appeals to fond memories of childhood. Its charming perfume makes us travel and enjoy the scents of summer. Used when making cakes and desserts, it can also bring an unexpected floral touch to drinks and dairy products.
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