Protein products - Import export

Hemp protein is obtained from the processing of seed shells. Proteins from hemp seeds are the perfect source of protein due to the method of processing and the content of pure protein. The product contains a large ratio of pure gluten-free protein. It is used as a dietary supplement and is suitable for anyone who cares for their health. Neutral taste. It contains the perfect ratio of essential omega-3 and omega-6 fatty acids. It is a source of vitamins, minerals and fiber. Proteins are an essential part of the daily diet to improve immunity. They are an essential part of the organism and participate in almost all cellular processes. They are very useful for muscle recovery after training, building muscle mass, and losing weight because they reduce the need for sugar. By adding this powder to your daily diet, you can increase your physical capabilities. The body will be more prepared and less sensitive to muscle inflammation, sprains, and will recover faster from injuries.

L-lysine, an essential amino acid, is required for protein synthesis and enzyme production and can be obtained from diet or supplements in a variety of forms such as capsules, tablets, and powders. It offers numerous advantages, including enhanced immune support, improved skin health through collagen production, muscle growth and recovery, defense against free radicals as an antioxidant, and a potential reduction in the occurrence of cold sores. These combined benefits make L-lysine a valuable asset for your overall well-being. SRS Nutrition Express takes pleasure in providing high-quality L-lysine that has been rigorously sourced and processed to fulfill the most strict quality standards. You may be confident that you are receiving a pure and effective product.

Rice protein is a vegetarian protein that, for some, is more easily digestible than whey protein. Rice protein has a more distinct taste than most other forms of protein powder. Like whey hydrosylate, this flavor is not effectively masked by most flavorings; however, the taste of rice protein is usually considered to be less unpleasant than the bitter taste of whey hydrosylate. This unique rice protein flavor may even be preferred to artificial flavorings by consumers of rice protein. SRS takes pride in its sustainable and environmentally responsible practices. We often source rice from eco-friendly farms and utilize eco-conscious manufacturing processes, aligning with the growing demand for ethical and environmentally friendly products. Our rice protein also stands out for its versatility. Whether you're incorporating it into protein shakes, plant-based recipes, or gluten-free baked goods, its neutral taste and fine texture make it an ideal choice.

To obtain Potato Protein, potatoes are cleaned, steamed, and peeled. The starch is then extracted with water, resulting in a protein-rich slurry that is treated with acid, dried, and processed into a fine powder. The raw material for this process is starch potatoes of Polish origin. Potato Protein is highly digestible, with a digestibility rate of around 85%, and has a high nutritional value with a beneficial profile of amino acids, including Lysine and Methionine. Potato Protein can be hypoallergenic, depending on the starch extraction method used. It should be stored in a dry, well-ventilated environment and has a shelf life of 18 months. Foodcom S.A. offers Potato Protein in 25 kg bags, Big Bags, and bulk. Potato Protein is used as an animal nutrition additive for young animals, piglets, cows, poultry, and pet food. Food grade Potato Protein is used in the production of food items as a plant source of protein.

Whey Protein Concentrate 80% (WPC 80) is produced from sweet whey by using an advanced low-temperature ultra filtration process. Such treatment reduces a certain amount of non-protein components in order to receive a product with protein levels amounting to a minimum of 80%. This powder is unflavored and thus can be given any flavor or aroma.

Meal is a valuable high-protein feed product.Meal is a by-product obtained in the production of vegetable oils, after pressing and extraction of oilseeds. A valuable feed, which contains 36-38% of raw protein, amino acids and methionine, which favorably affects the growth and development of young animals. It is irreplaceable as a high-protein additive in the production of compound feeds for poultry and animal husbandry. It contains vitamins E and B, fiber, natural proteins, potassium, phosphorus and other minerals.