Preserves - Import export

The boletus cream preserve by Trufasa is a gourmet product that combines the quality and distinctive flavor of boletus mushrooms with Trufasa's expertise in producing truffle-based and delicatessen products. This cream is offered in a preserved format, allowing you to enjoy its flavor at any time of the year while maintaining its freshness and properties intact. The Trufasa brand is renowned for its commitment to quality and authenticity in its products, ensuring that this boletus cream is the perfect addition to any kitchen seeking exquisite and refined flavors.

As Temas Group, we supply high quality cakes, biscuits, crackers, sauces and jams to African and European countries at affordable prices. We enrich your tables by combining flavour and economy. Our commitment to providing our customers with the highest quality products at the best prices is at the heart of our business. The unique flavours of our cakes, the crispy taste of our biscuits, the special aromas of our crackers and the naturalness of our jam varieties appeal to every palate. Our quality has become a reference for our customers looking for the same taste in every language. Working with a wide range of customers in Africa and Europe, we share our world of flavours with more people. Our supply chain guarantees that our products remain fresh and of high quality, while we pay special attention to customer satisfaction. We focus on the needs of our customers and aim to exceed their expectations. We continuously work to provide you with the best products and listen to your feedback.

Vegetarian chilli confit adds a mild, non-hungry flavour to all your culinary preparations. Also perfect for marinating meat or fish.

Bianchetto truffle sauce is a gourmet blend made from Bianchetto truffles combined with select ingredients like mushrooms, olive oil, and sometimes cream or cheese. This sauce is known for its creamy texture and intense flavor, highlighting the unmistakable aroma and delicate taste of white truffles. This sauce is perfect for those looking to add a touch of luxury and sophistication to their meals, making the most of the unique flavor of Bianchetto truffles.

Storage: Store at room temperature away from direct sunlight and heat. Once opened, keep refrigerated and consume within 5 days. Shelf life: 36 months

Levisticum officinale (Levisticum officinale) is a perennial plant, also known as devesil or "maggikraut". It belongs to the Apiaceae family and is popular as a spice, often used to flavor dishes and soups. Both its leaves and roots are used. The essential oil of Devesil roots has an aroma and taste similar to celery, but more intense. Its roots are well known for their aromatic and flavoring properties, which make them popular in the culinary field. From a medicinal point of view, Devesil root essential oil is known for its potential health benefits. Some of these benefits include: Aids digestion: Devesil root essential oil can help facilitate digestion and reduce gas in the stomach and intestines. Appetite improvement: The aroma of Devesil root essential oil can stimulate the appetite and improve digestion. Anti-inflammatory properties: In some cases, essential oil from the roots of Devesil can help with inflammatory conditions.

Multisorb FreshPax® oxygen absorber packets safeguard the freshness and quality of diverse packaged goods. Engineered by Multisorb, a global leader in active packaging, these packets extend product lifespan by eliminating oxygen from packaging.FreshPax® employs Multisorb's innovative oxygen scavenging technology to rapidly remove oxygen from sealed packages, preventing oxidation, microbial growth, discolouration, and other quality-degrading factors. Key benefits include rapid oxygen absorption within 24-48 hours, extended shelf life by weeks or months, versatile sizing options, food-safe materials, tamper-evident design, and reliable performance.Applications span food, pharmaceuticals, electronics, and beyond.FreshPax® is offered in pre-cut sizes (100cc, 300cc, 500cc, 1000cc) and spooled formats (various sizes and counts) for packaging customisation.

Potassium Sorbate is a highly effective, safe and non-toxic antioxidant for food. Due to its versatility and harmlessness, it is considered one of the best preservatives on the market. It is mainly produced synthetically and is a tasteless and odorless powder. It is listed as a preservative with restrictions for use in cosmetic products, with a maximum allowable concentration of 0.6%, calculated as Sorbic Acid. Its effectiveness is enhanced in acidic environments. The shelf life of Potassium Sorbate is 24 months, and Foodcom S.A. offers it in 25 kg bags. Potassium Sorbate is commonly used in packaged foods to prevent spoilage during production and packaging and throughout shelf life. In limited concentrations, it is also safe for use in cosmetics and can be found in various cosmetic products such as face creams, oils, lotions and hair products.

20 standard types of packaging Euro pallet or universal pallet Coil eye up and coil eye to the side Possibility of packing without a pallet in special transport (tray box/mould) Metallic or plastic packing tape Paper or stretch film Choose the right packaging for various options – different unloading transport and storage types

The equipment that guarantees total hygiene and safety control The Pass-120 Boot Sanitizing Station is a disinfection equipment that guarantees strict hygiene control of the operator's boots. With automatic soap dosing system and two rotating brushes 700 mm long and 170 mm in diameter. This equipment is very easy to implement, has an ergonomic design and an input and output system controlled by photocells. The most competitive price-quality ratio on the market Automatic soap dosing Entry and exit step controlled by photocells 700 mm long rotating brushes Footwear sanitized in milliseconds Stainless steel construction Cabinet with lock for the disinfectant bottle

Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consumer, why not enjoy the Iberico pork in all its forms?

Xanthan gum is a popular food additive that’s commonly added to foods as a thickener or stabilizer. When xanthan gum powder is added to a liquid, it quickly disperses and creates a viscous and stable solution. This makes it a great thickening, suspending and stabilizing agent for many products and is used in the food, personal care and industrial sectors. Industries & Applications: Food Personal Care Fungicides, herbicides and insecticides Paints Oil drilling Adhesives

We can offer plastic packaging for fruit being fruit punnets with / without lid. Dimensions from 250 GR to 1000 GR Also available lea proof.