Olive purée - Import export

We are a company specialising in producing and exporting olives and olive oil. We strive to provide our customers with the highest quality products by using high-standard methods in our production process. Our olives are organically grown and processed to maintain their taste and nutritional value.

Base Olive Oil (Olea Europaea) 100% PURE AND NATURAL OLIVE OIL Cold pressed Olive oil (Olea Europaea). Oil refined, deodorized, decolorized. Cosmetic grade, for external use only. Rich in fatty acids such as oleic, vitamins E and K, antioxidants and phenols that help fight the signs of skin aging. The oil is ideal for moisturizing and softening dry skin. How to use Olive oil (Olea Europaea): Skin: Apply a few drops of oil to your skin as a moisturizer. It absorbs well and makes the skin soft. Massage: Put a few drops of oil on your palms and massage on very clean and dry skin. Its texture makes the massage pleasant and beneficial for the skin. Hair: Apply a small amount of oil to damp hair, leave for 15-30 minutes, then shampoo. This will help moisturize your hair and make it shinier. Care for split ends: Apply a few drops of oil to the ends of your hair to prevent split ends. Nails: Apply a few drops of oil to the nail plate and cuticles.

We offer an olive wood serving board (-drinking board-cheese board-) from our series of Yakelos pure olive wood. A fantastic gift for birthdays, Sinterklaas, Christmas or other special occasions. Each olive wood plank is unique and has its own natural patterns and is also one of the hardest woods in existence. The olive wood products are made from wood that is more than 100 years old!

We offer an olive wood serving board (-drinking board-cheese board-) from our series of Yakelos pure olive wood. A fantastic gift for birthdays, Sinterklaas, Christmas or other special occasions. Each olive wood plank is unique and has its own natural patterns and is also one of the hardest woods in existence. The olive wood products are made from wood that is more than 100 years old!

Moskonisi is the most ancient known name of the heavenly Cunda Island. You can feel the cool breeze blowing from the Ida Mountains when tasting this unique olive oil. Only olive trees growing at sea level are harvested to achieve this special gourmet taste.

North Aegean Region Edremit and Ayvalık olives are processed together to produce this unparalleled flavour and fruity-scent.