Noodles - Import export

Noodles are prepared from the basic ingredients; wheat flour, oat flour, rye flour, barley flour, water, and salt. All nutritional and beneficial properties of grains remain unchanged. Due to the porous texture, noodles soak up the flavors of a broth. It cooks quickly, which significantly saves time. Modern equipment, fully automated production process, compliance with HACCP standards and principles, product quality control at all stages - from the selection of raw materials to packaging and transportation.

Noodles are prepared from three basic ingredients; wheat flour, water, and salt. All nutritional and beneficial properties of grains remain unchanged. Due to the porous texture, noodles soak up the flavors of a broth. It cooks quickly, which significantly saves time. Modern equipment, fully automated production process, compliance with HACCP standards and principles, product quality control at all stages - from the selection of raw materials to packaging and transportation.

Noodles are prepared from the basic ingredients; buckwheat flour, wheat flour, water, and salt. All nutritional and beneficial properties of grains remain unchanged. Due to the porous texture, noodles soak up the flavors of a broth. It cooks quickly, which significantly saves time. Modern equipment, fully automated production process, compliance with HACCP standards and principles, product quality control at all stages - from the selection of raw materials to packaging and transportation.

The food moisture meter humimeter FSG offers fast and reliable nondestructive measurements of the water content of various food products. Our food moisture meter comes with calibrations for numerous food products and can be calibrated for further products on request or by yourself! Calibrated for spiral noodles, peeled, unpeeled and roasted peanuts, peeled and unpeeled walnuts, peeled and unpeeled macadamia nuts, almonds. Our food moisture meter can be be calibrated for other products on request. Optionally you can calibrate it for other products yourself. Handling: To perform a measurement, simply pour the sample into the measurement chamber of the Food Moisture Meter and the device will automatically determine the water content within mere seconds. Once the measurement is done you can empty the measurement chamber and perform another measurement immediately.