Extra virgin organic olive oil - Import export

Our extra virgin olive oil is cold pressed and sourced from our olive trees in Tunisia. Produced by local farmers, our olive oil won the Gold Award at the NYIOOC World Olive Oil Competition 2023 and is included in the index of the world's best olive oils. Free shipping within the Netherlands & Belgium Your shipment is CO₂-neutral A fair sustainable production process. Traceable from the olive tree blockchain Cold pressed below 22° Award winner 2023 Unfiltered without additives Great for cooking

Our Organic Olive Oil is produced in special production lines from Aegean olives grown with traditional methods, without using chemical fertilizers and pesticides, without waiting and without allowing any kind of mixing. It is inspected by the international surveillance organization Ecocert at all stages from gardening, harvesting, up until consumer use. In order to preserve the superior qualities of the oil, it is presented in a dark glass bottle that protects this precious harvest from light.

Traceable from the olive tree blockchain Cold pressed below 22° Extra virgin olive oil Organic Unfiltered without additives Very suitable for cooking

Traceable from the olive tree blockchain Cold pressed below 22° Extra virgin olive oil Organic Unfiltered without additives Very suitable for cooking

Traceable from the olive tree blockchain Cold pressed below 22° Extra virgin olive oil Organic Unfiltered without additives Very suitable for cooking

Our extra virgin olive oil is 100% organic cold pressed and comes directly from our olive trees in Tunisia. There our olive oil is produced by the local farmers. In addition, we won the Golden Award during the NEW YORK World Olive Oil Competition 2022. This means that our olive oil can be found on the official index of the world's best olive oils.

Our extra virgin olive oil is 100% organic cold pressed and comes directly from our olive trees in Tunisia. There our olive oil is produced by the local farmers. In addition, we won the Golden Award during the NEW YORK World Olive Oil Competition 2022. This means that our olive oil can be found on the official index of the world's best olive oils.

We have been producing Aegean olive oil since 1915, and we are now proud to present a selection of Early Harvest oils each year in their aesthetically pleasing, golden coloured bottle. This elixir of life, bestowed upon us by nature thousands of years ago, was historically called the Golden Liquid. With the arrival of autumn and the first drop of dew falling on the olive leaves, the Early Harvest selection brings Anatolian farmers the pride of collecting the rewards of their hard labour. We want to share the pride of our farmers with you. See you at Early Harvest every year from now on...

North Aegean Region Edremit and Ayvalık olives are processed together to produce this unparalleled flavour and fruity-scent.