Soft cheese - Import export

The outstanding fragrance is filled with tones of ripe garden fruits, replacing bright tropical fruits that are palpable from the first nose. The average body conceals a well-balanced acidity and a rich fruity aftertaste. The ideal pair for this wine will be grilled fish or young soft cheeses made from cow's milk, as well as salads and snacks based on them. • Variety: 100% Chardonnay • Vineyards: Mendoza • Wine analysis: Alc – 13.

This wine delivers aromatics of nectarine, lime, florals and hints of toasted spice. The palate is concentrated and precise, with citrus, black currant, fresh herbs and grilled pineapple flavors. This wine possesses crisp. refreshing acidity and a touch of chalky minerality. A great match with all seafood, particularly shellfish. The crisp flavors work well with fresh summer salads or soft goat cheese.