Cooking lines - Import export

Improve existing equipment by integrating our infra-red emitters, with a positive impact on productivity, quality and energy savings. DRYING TUNNELS AND COMBI OVENS For baking, browning, toasting and marking : Biscuits, Bread, Brioche, Toast, Pizza, Pancake, Chips, Chips, Cereals, Meringues... BURNER INTEGRATION EQUIPMENT Deep fryers Kettle Coffee roasting Baking trays Decontamination of cheese crusts

"Origin and history Maca, also called Peruvian ginseng. This is an herbaceous biennial plant native to the Andes Mountains in Peru. The crop was first cultivated about 2,000 years ago. Maca grows at altitudes above 3,800 metres on rocky ground. Maca grows well at temperatures up to -10 degrees Celsius. Maca is mainly grown for consumption of the root. The Maca root varies greatly in size and shape. Maca is a radish-like plant, which the Spanish used to give their horses on the advice of the Incas. In the Junin region of Peru, maca is consumed in large quantities. It is a readily available and highly nutritious source of food. It is eaten fresh with meat, cooked in underground ovens lined with hot stones (pachamancas), or dried before being cooked into a porridge in milk. A particular drink made from maca is popularly called 'maca chica'. Another use is grinding the dried root into maca flour for baking. Processing The maca seed is sown in September, abo…"

Oatmeal for breakfast is not only preferred by the English. TM "TERRA" has developed a separate line of instant cooking products for all connoisseurs of this dish. Oatmeal with natural cherries and chocolate is loved for breakfast, as a snack or dessert.

The automatic line allows an automatic cooking for all kind of pastry. Our equipments deal with all of the industry’s stages from the pastry to the cooling of the product. Our production lines are made of the following elements: Automatic line for Liege waffle : - a divider, - a fermentation chamber, - a machine for transferring automatically the lumps of paste in the irons, - the oven, - a robot for the removal of waffles after the cooking, - cooling bands. Automatic line for all kind of products : - divider/injector, - the oven, - a removal system, - cooling bands. Every production line is adapted to the customers’ needs.

Especially in smaller food production facilities, it is important to plan and organise production steps efficiently and hygienically. Flex-Turn ® curved belts made of high-quality stainless steel alloy are a key factor here. It transports your products in every baking, cooking, breading and/or coating line sustainably and efficiently according to the lean and green principle. Stainless steel curved belts are easier to clean and maintain, have a much longer service life than other materials and are more cost-effective in the long term. We can advise you on wire diameters, widths and inner radii. Thanks to production-dependent adaptation, you minimise damage to the product during transport, generate less waste and significantly reduce the proportion of faulty production. All conveyor belts are customised and manufactured in Germany. The customised drive components provide you with a coherent system that meets your requirements.