Chocolate moulds - Import export

We create and manufacture thermoformed containers, plates, trays and molds, different models and dimensions, according to customer’s specific design and requirements. The thermoformed containers can be used in a variety of industries and applications. The pictures shown are our models, but we can fully customize, according to the customers’ requirement.

Chocolate tempering bowl with a wheeled mixer is a full-featured device for tempering and moulding of chocolate. The bowl is made of stainless steel and meant for the heating of chocolate. Digital controller sets the desired temperature with the precision of up to 0,1°С. Infra-red heating elements allow for even and energy-saving heating. Thanks to a large operating field, your working space is always neat and clean, and thus more convenient in use. Mixer is an additional option to the tempering bowl. Dimensional size 470 х 540 х 500 mm; Weight 19 kg; Loading capacity 10 – 20 kg; Minimum loading capacity 10 kg; Electric power supply 220 V ~ 50 Hz; Power intake 300 W/h; Housing material Stainless steel AISI 304; Bowl material Stainless steel AISI 304; Heating range 20 – 50 °C; Rotation speed 30; 45 rpm; Number of speeds 2; Speed adjustment Yes

Chocolate Moulding Line – Solid – Cream filled chocolate articles (one shot) – Cream with granule filled articles – Chocolate with granule – Chocolate with whole nuts – Demoulding by means of vacuum robot – Belt conveyor out-feed – Automatic empty mould feed system – PLC controlled – Granule mixer – Automatic mould heater