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ENDOINASE is a mixture of vegetal endoproteases standardised to 500 tyrosine units with a proteic hydrolysate. The endoproteolytic enzymes hydrolyse proteins, peptides, amides, amino-acids esters, preferently of basic amino-acids, leucine and glycine. PURPOSES To increase the free amino-nitrogen content when brewing with high levels of raw wheat. TEMPERATURE Optimum 45-55°C. pH EFFECT Optimum pH between 4,5 and 6,5. APPLICATION Endoinase is added in the beginning of the mash. AVAILABILITY Powder form in plastic or cardboard drums of 25-50 kg. SAFETY DESATASE is produced according to FAO/WHO JECFA and FCC recommendations for food grade enzymes, supplemented with maximum limits of 5 x 104/g for total count and 102/g for moulds. EXAMPLE 100% raw wheat brewing using exogenes amylases, hemi-cellulases and Endoinase (rates: % w/w enzyme/wheat grains). Maltosylase Liquamyl T Guminase P EndoinaseExtract Yield (%) Total sugars (g/100 ml)* Maltose (%) Maltotriose (%) Glucose (%) Free Amino...

GUMINASE-P is a mixture of fungal ß-glucanases, pentosanases, amylases and endoproteases selected to improve the wort extract yield and the wort filtration rate when brewing with raw wheat or raw barley. PURPOSES To increase the wort extract yield by degrading the cell wall constituents improving the starch granules gelatinisation and allowing amylases to reach easier their substrate when brewing with high levels of raw wheat or barley. To improve the wort filtration rate by hydrolysing ß-glucans and pentosanes. TEMPERATURE Optimum 45-55°C. pH EFFECT Optimum pH between 4,5 and 6,5. APPLICATION Guminase P is added in the beginning of the mash. AVAILABILITY Powder form in plastic or cardboard drums of 25-50 kg. EXAMPLES 100% raw wheat brewing using exogenes amylases, and Guminase P (rates: % w/w enzyme/wheat grains). Maltosylase Liquamyl Guminase PExtract Yield (%) Total sugars (g/100 ml)* Maltose (%) Maltotriose (%) Glucose (%) Free Amino Nitrogen (ppm)* Filtration rate 0,1% (w/w)...

ENDOINASE is a mixture of vegetal endoproteases standardised to 500 tyrosine units with a proteic hydrolysate. The endoproteolytic enzymes hydrolyse proteins, peptides, amides, amino-acids esters, preferently of basic amino-acids, leucine and glycine. PURPOSES To increase the free amino-nitrogen content when brewing with high levels of raw wheat. TEMPERATURE Optimum 45-55°C. pH EFFECT Optimum pH between 4,5 and 6,5. APPLICATION Endoinase is added in the beginning of the mash. AVAILABILITY Powder form in plastic or cardboard drums of 25-50 kg. SAFETY DESATASE is produced according to FAO/WHO JECFA and FCC recommendations for food grade enzymes, supplemented with maximum limits of 5 x 104/g for total count and 102/g for moulds. EXAMPLE 100% raw wheat brewing using exogenes amylases, hemi-cellulases and Endoinase (rates: % w/w enzyme/wheat grains). Maltosylase Liquamyl T Guminase P EndoinaseExtract Yield (%) Total sugars (g/100 ml)* Maltose (%) Maltotriose (%) Glucose (%) Free Amino...

GUMINASE-P is a mixture of fungal ß-glucanases, pentosanases, amylases and endoproteases selected to improve the wort extract yield and the wort filtration rate when brewing with raw wheat or raw barley. PURPOSES To increase the wort extract yield by degrading the cell wall constituents improving the starch granules gelatinisation and allowing amylases to reach easier their substrate when brewing with high levels of raw wheat or barley. To improve the wort filtration rate by hydrolysing ß-glucans and pentosanes. TEMPERATURE Optimum 45-55°C. pH EFFECT Optimum pH between 4,5 and 6,5. APPLICATION Guminase P is added in the beginning of the mash. AVAILABILITY Powder form in plastic or cardboard drums of 25-50 kg. EXAMPLES 100% raw wheat brewing using exogenes amylases, and Guminase P (rates: % w/w enzyme/wheat grains). Maltosylase Liquamyl Guminase PExtract Yield (%) Total sugars (g/100 ml)* Maltose (%) Maltotriose (%) Glucose (%) Free Amino Nitrogen (ppm)* Filtration rate 0,1% (w/w)...

GUMINASE-P is a mixture of fungal ß-glucanases, pentosanases, amylases and endoproteases selected to improve the wort extract yield and the wort filtration rate when brewing with raw wheat or raw barley. PURPOSES To increase the wort extract yield by degrading the cell wall constituents improving the starch granules gelatinisation and allowing amylases to reach easier their substrate when brewing with high levels of raw wheat or barley. To improve the wort filtration rate by hydrolysing ß-glucans and pentosanes. TEMPERATURE Optimum 45-55°C. pH EFFECT Optimum pH between 4,5 and 6,5. APPLICATION Guminase P is added in the beginning of the mash. AVAILABILITY Powder form in plastic or cardboard drums of 25-50 kg. EXAMPLES 100% raw wheat brewing using exogenes amylases, and Guminase P (rates: % w/w enzyme/wheat grains). Maltosylase Liquamyl Guminase PExtract Yield (%) Total sugars (g/100 ml)* Maltose (%) Maltotriose (%) Glucose (%) Free Amino Nitrogen (ppm)* Filtration rate 0,1% (w/w)...

Co-packing customized to your requirements Our plants are ready for you – flexible and efficient! Co-Packing by Ebbecke Verfahrenstechnik Whether Big Bag, octabins, drums, fiber drums, bags, cardboard boxes, buckets, cans or special containers – we work exclusively and without exception with all containers that are used in the bulk material area. At Ebbecke Verfahrenstechnik AG this standard also applies for the size of the container. We process deliveries in silo vehicles, bulk containers and large containers just as efficiently as we fill small containers or containers with a low final weight. As contract compactors, we have been valued partner of the industry for many years. Filling – and much more With our modern machinery we are able to process virtually any bulk and free-flowing materials – whether viscous, pasty, floury, fine or coarse-grained. As reliable contract processors with a wide range of services we don't just fill, but we are ready for our customers as a fully-fle

Roll Compactor The roll compactor plant – the solution for low-dust products With our roller compactor plants powdered components especially low in dust can be condensed into granulate. In this case, several components with divergent properties can be mixed and granulated together. This way our roller compactor plant allows an efficient complete production of granulates from powder mixtures. The plants used at Ebbecke Verfahrenstechnik are equipped with pre-and fine granulators, while at the same time fine particles are fed back via post-screening. All granulation plants are continuously adjustable in their pressing force, in addition part of the plants are equipped with pre-compression by means of a vacuum intake. Technical data Granulation performance: 5 - 500 kg/h Product intake by means of: Pre-compressor screw (two-step) and vacuum intake (partial) Product-contacting parts: Stainless steel Feeding from: Big Bag, oktabin, bagged goods, cardboard boxes, drums Platform const

Cryogenic Mill The solution for fine grinding temperature-sensitive products. Our cryogenic grinding plants enable fine grinding of lubricating and temperature-sensitive products. This not only results in a technically perfect grinding but in addition thermal damage of the ground material and resulting grinding losses are prevented by the cryogenic grinding. All plants are designed with swivel screw coolers and liquid nitrogen cooling, appropriate dosing devices, separators as well as bunkers as closed plants. Technical data Target fineness: 10-2,000 µm Plant types: Pin mills, cross beater mills Product-contacting parts: Stainless steel Cooling: By liquid nitrogen Delivery in: Bagged goods, Big Bags, oktabins, drums Feeding: Via feeding stations, metering screws and vertebral screw coolers Filling into: Bags, drums, Big Bags, cardboard boxes and special containers Areas of application Fine grinding of resins Fine grinding of foodstuffs Fine grinding of seeds Fine grindi