Grains - Import export

Diameter – 8 mm Length – 10-12 mm Density – 1.0 – 1.4 g/cub.cm Bulk density – 600 – 640 kg/cub.m Moisture content – 10-11.0 % Ash > 2.6 % ± 0,50% Ag The sulfur content – 0.01 % – 0,30 % Heat of Combustion – 17.9 -19.9 MJ/kg

Variety Apache Early variety with good baking quality High yield of grains Very high resistance to fusariosis in ears Little sensitive to mildew on leafs Short stem with high resistance to lodging Suitable to corn, sugar beet and warmer cereals production area It is recommended to sow in sowing period for each production area Middle to lower resistance to overwintering Variety Andino High-productive awned variety with early ripening and excellent stability in performance Low plants with excellent tolerance to lodging highly tolerant of drought ncreased tillering and very good uniformity of brothers Does not crumble of the class High tolerance to brown rust and powdery mildew and other economically important diseases Equally wellutilizes potential for yield in North and South Bulgaria Registered in Bulgaria. Andino has exceeded the standard by 23.1% in 2007/2008, by 19.6% in 2008/2009.

Moisture – max. 9.0 % Purity – min. 98,0 %

Size/??????/ – max. 850 pcs/ounce for bakery grade and max. 550 pcs./ounce for confectionary type; Purity – min. 98,0 %, max. 99.95 %; Broken kernels (less than ½ of whole meat) – max. 5 %; Heat damage – max. 0,5 %; Insect damage – max. 2,0 %; Bitter kernels – max. 2,0 %; Sclerotinia – max. 5 pcs per 25 kgs; Presence of weed seeds – max. 1 pcs per kg; Presence of Ambrosia spp and other quarantine species – 0,00 %;

Moisture – max. 9.0 % Foreign materials – max. 3,0 % Damaged seeds – max. 8.0 % (Incl. heat damaged seeds – max. 3.0 %, broken seeds – max. 2.0 % and hulled sunflower kernels – 3.0 %) Types –Confeta/Jaguar/Dacota/Pioneer/Iregy Sizes – from 4 + till 9 +

Moisture – 9 – 11 % Foreign materials – max. 5 % Broken seeds – max. 8.0 %

Moisture – max. 14.0 % Foreign materials – max. 3,0 % Color – white, yellow, red and orange

Moisture – max. 15.0 % Foreign materials – max. 3,0 % Damaged seeds – max. 6.0 % (Incl. heat damaged seeds – max. 3.0 % and Broken seeds – max. 3.0 %)

Moisture – max. 9.0 % Foreign materials – max. 3,0 % Damaged seeds – max. 5.0 % (Incl. heat damaged seeds – max. 3.0 %) Broken seeds – max. 8.0 % Oil content – min. 42 %

Moisture – max. 14.5 % Foreign materials – max. 3,0 % Hectoliter – min. 57 max. 64, basis – 62 Damaged seeds – max. 5.0 % (Incl. heat damaged seeds – max. 3.0 %) Broken seeds – max. 5.0 % Protein content – min. 10.0 % max. 12.5 %

Moisture – max. 14.5 % Foreign materials – max. 3,0 % Hectoliter – min. 70 max. 84, basis – 72 Damaged seeds – max. 6.0 %(Incl. heat damaged seeds – max. 2.0 % and broken seeds – max. 4.0 %) Protein content – min. 10.0 % max. 18,5 %

Moisture – max. 15.0 % Foreign materials – max. 3,0 % Hectoliter – min. 70 max. 78 Damaged seeds – max. 8.0 % (Incl. heat damaged seeds – max. 3.0 % and– Broken seeds – max. 5.0 %)