biscuits etcetera
biscuits etcetera...
Hot Fondant
Pasteurized cow's milk and cream (origin France), Salt, Microbial coagulant, Lactic and ripening cultures, Firming agent: calcium chloride. Annatto Al...
Neutral cheesecake
Neutral cheese cake Code: TRG076 Diameter: 24 cm...
Bougie Cupcake
Weight: 150g of wax + / - 30h of burn time Vegetable soy wax and fragrance made in Grasse, certified to European IFRA standards. Contains ethyl pht...
Croissants
Glazed Marmalade Croissant 48 g An optical highlight Item number: 3582 Dimensions: 12 x 5 x 4 cm Carton: 75 pcs.
Svr Xerial 30 Creme Pieds 50 ml
Svr Xerial 30 Creme Pieds 50 ml...
Bakery Crepe Paper
is used for the absorption of cooking oil from deep fried pastry or as an underlay...
Cakes
At the CBC & Business Training Center, our mission is to equip you with the most effective tools and teachings to awaken your creativity and propel yo...
Mini Orange Pastries
Manufacturing and supply of pastries...
water pastry
water pastry...
Shell Butter
0,00 €
250g Scallop Aluminum foil Shell-shaped dish Soft Semi-salted...
Peeled Potatoes
Potatoes, peeled...
Fig Mini
0,00 €
Fig Mini...
Ice Cream
The company Palatini has been producing 'Green Tea Ice Cream' for the Japanese gastronomy for several years.
Next
DESSERT CUPS
Ovenable -18°C 〜 +200°C Leakproof...
Croquettes
Economic and precise portions Dimension: 4 X 2.500g, 1 pc 27g...
Caramel
Caramel Mix...
potatoes
0,00 €
potatoes...
Chocolate Dragees
Chocolate Dragees - Chocolate Dragees Chocolate Dragees...
biscuits etcetera
biscuits etcetera...
biscuits etcetera
biscuits etcetera...
Creamy Gelato
Cream Gelato Code: VSC017...
round cream maritozza
Round cream maritozza Code: PPG022...
ice cream desserts
ice creams...
Croissant Nerone
Croissant Nerone Cod:CCA039...
Lemon Sorbet
Lemon Sorbet Cod:VSC001...
sorbets
sorbets...

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