sheep's cheese

Quark / curd cheese Made of sheep's or cow's milk, packaged in plastic bag.

Enjoy and delight with our Ossau Iraty sheep cheese made by shepherds from the Basque Country and the Béarn mountains. Aged cheese for 4 to 8 months i...

Flavor; Hard, with a rosemary's hint Aroma: Rosemary Color: Ivory Consistency: Semihard Rind Treatment: Plastic dispersions with E235 (natamycin...

Cheese made in the south of the province of León from sheep's milk, available in AGED, CURED, SEMI-CURED, and SOFT varieties. Available in units of 1 ...

Pressed paste cheese made with pasteurised sheep's milk. Soft Sheep's Milk Cheese Rocinante - Aged 7 days. Semicured Sheep's Milk Cheese Rocinante - ...

Cheese Analog, also known as imitation cheese or cheese alternative, is a type of cheese product in which all or part of the milk fat is replaced with...

The excellence of ricotta, sheep and goat cheeses, handmade by using milk coming from Sicilian livestock only, and according to the ancient regional t...

Smoked cheese braid...

At the end of the cheese-making process, the residual organic whey is used to produce organic ricotta. As with other ricottas, the whey is enriched w...

Milkyland Mozzarella Original brings authentic Italian-inspired taste to your table. Known for its delicate, creamy flavor and smooth, elastic texture...

Il Rustico - Canestrato di mucca is a matured cheese, made from local cow's milk and aged for 45 days. This cheese is characterized by a strong yet no...

Raw milk, lactic ferments, rennet, salt Allergens Milk and milk-based products (including lactose and milk protein) Our products are not subject to GM...

A cheese with character, produced exclusively from whole sheep's milk, ensuring a strong and slightly spicy flavor that stands out in every bite. Its...

Roe off scallops...

MEDITATION AND SPIRITUALITY: Amplifies the senses and wards off negative energies. Aids relaxation during a yoga session. ANTI-STRESS: Miraculous effe...

Sliced fillet...

water pastry...

Infrared drying ovens transmit useful energy without contact and on the surface of food products. Thus, they enable crusting (cheeses, crustless sandw...

SUNFLOWER MEAL...

Paiola sausage sausage is a traditional Portuguese sausage that Monte Safira has perfected with its dedication to quality and tradition. Made from the...

Bulgarian Cheese (Kashkaval) 1 kg Made of sheep's milk, packaged in vacuum bag.

Pasteurized sheep milk, black truffle paté (Champignon Mushrooms (Agaricus Bisporus), (Boletus Edulis and relative group), sunflower oil, black truffl...

Bulgarian Cheese (Kashkaval) made of sheep's milk - 1kg.

Cheese produced by shepherds who practice transhumance. These shepherds and their flocks spend 3 months in the summer in the high mountains of the Pyr...

Balaka cheese factory specializes in farm-made Ossau Iraty cheese. We purchase fresh cheeses and then age them for 4 to 8 months in our cellar in the ...

Cheese Analog (also known as imitation cheese or cheese alternative) is a cheese product in which milk fat is partially or completely replaced with ve...

Caciocavallo Piccante is a cheese aged for one year, characterized by a vividly spicy flavor and rich aromas and fragrances. Made from whole cow's mil...

The Caciocavallo della Massaia is a aged cheese made from a blend of sheep, goat, and cow's milk. This cheese is characterized by a rich and complex f...

The Caciocavallo Reale is the largest cheese produced by Caseificio Pioggia, with an initial weight of about 6 kilograms. After a year of aging, the c...

Milkyland Pizza Milky is the perfect cheese for achieving a beautifully melted and deliciously creamy layer on any pizza. With its smooth texture and ...