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Belgium
K2 KULER -35°C is a modern, yet universal, ready-to-use radiator fluid, characterized by very high-performance parameters, awarded with gold medals at the International Inventions Fair in Brussels, Geneva and Seoul. PROVIDES OPTIMAL WORKING TEMPERATURE A specially developed formula in summer protects the engine from overheating and in winter from freezing. FULL PROTECTION OF THE ENGINE FOR 5 YEARS or 250,000 km An excellent inhibitor pack consisting of carboxylic acids with the addition of special corrosion inhibitors and anti-foam agents protects the engine. Provides full engine protection for 5 years or 250,000 kilometers, also when we mix it with other long-life fluids. FOR ALL TYPES OF RADIATORS K2 KULER -35°C It can be used in all types of radiator, especially aluminum ones and mixed with other liquids of equally high quality, regardless of color.
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Time passes, fashions change yet everyone does their utmost to serve their guests the very best. Nowadays, brunch has replaced breakfast and cocktail parties are so much more enjoyable than ceremonial banquets. It is for this reason that Dely Wafels got the idea to extend its range with a savoury waffle Any topping is permitted! Cheese, meat, fish, cut or cubed raw vegetables, sliced or rounded, shellfish, market garden preserves, etc. are the delicious options, as pleasing to the eye as they are to the palate.
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A true Belgian delicacy made in Belgium. Only 3 minutes in a pre-heated oven at 220° C are enough to obtain a light texture, crispy outside and smooth inside.
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How to not match these two Belgian specialties that are waffles and chocolate? The waffle keeps its golden color and add dark brown sprinkles. For the pleasure to feel at each bite the taste of a plain waffle and the taste of Belgian chocolate.
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The Dely Wafel’s round waffle weight 30 grams and can be reheated in a toaster in less than 2 minutes or in a preheated oven in 3 minutes. Ideal at breakfast, plain with fruits,spread, jam, maple syrup, … Or as dessert or snack with ice-cream, whipped cream, chocolate syrup, fruits,
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Belgium
A true Belgian delicacy made in Belgium. Only 3 minutes in a pre-heated oven at 220° C are enough to obtain a light texture, crispy outside and smooth inside. The 40g size is more suitable for exports markets where the traditional size of 8àg can appears too big.
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