Herbs and spices - Import export

Polyphenols are bioactive nutrients found only in plants and plant foods, especially vegetables, fruits, herbs, spices, nuts, seeds, legumes, coffee and tea. There are different types of polyphenols, such as flavonoids, phenolic acids, lignans and stilbenes. Benfida Flavo is a combination of highly standardized extracts of vegetables, fruits, herbs and plants. Due to its unique composition, it offers a broad spectrum of polyphenols, flavonoids and other bioactive substances. This makes it a strong and versatile product. The power of vegetables, fruits, herbs and spices lies in the combination of all these substances. Benfida Flavo is a unique blend of high-quality standardized extracts of: green tea broccoli

Polyphenols are bioactive nutrients found only in plants and plant foods, especially vegetables, fruits, herbs, spices, nuts, seeds, legumes, coffee and tea. There are different types of polyphenols, such as flavonoids, phenolic acids, lignans and stilbenes. Benfida Flavo is a combination of highly standardized extracts of vegetables, fruits, herbs and plants. Due to its unique composition, it offers a broad spectrum of polyphenols, flavonoids and other bioactive substances. This makes it a strong and versatile product. The power of vegetables, fruits, herbs and spices lies in the combination of all these substances. Benfida Flavo is a unique blend of high-quality standardized extracts of: green tea broccoli blackberries, blueberries and cranberries the flavonoids hesperidin, rutin and quercetin mariadistel (Silybum marianum ) rosemary (Rosmarinus officinalis ) pomegranate (Punica Granatum) ginkgo (Ginkgo biloba) saffron (Crocus sativus)

Polyphenols are bioactive nutrients found only in plants and plant foods, especially vegetables, fruits, herbs, spices, nuts, seeds, legumes, coffee and tea. There are different types of polyphenols, such as flavonoids, phenolic acids, lignans and stilbenes. Benfida Flavo is a combination of highly standardized extracts of vegetables, fruits, herbs and plants. Due to its unique composition, it offers a broad spectrum of polyphenols, flavonoids and other bioactive substances. This makes it a strong and versatile product. The power of vegetables, fruits, herbs and spices lies in the combination of all these substances. Benfida Flavo is a unique blend of high-quality standardized extracts of: green tea broccoli blackberries, blueberries and cranberries the flavonoids hesperidin, rutin and quercetin mariadistel (Silybum marianum ) rosemary (Rosmarinus officinalis ) pomegranate (Punica Granatum) ginkgo (Ginkgo biloba) saffron (Crocus sativus)

Polyphenols are bioactive nutrients found only in plants and plant foods, especially vegetables, fruits, herbs, spices, nuts, seeds, legumes, coffee and tea. There are different types of polyphenols, such as flavonoids, phenolic acids, lignans and stilbenes. Benfida Flavo is a combination of highly standardized extracts of vegetables, fruits, herbs and plants. Due to its unique composition, it offers a broad spectrum of polyphenols, flavonoids and other bioactive substances. This makes it a strong and versatile product. The power of vegetables, fruits, herbs and spices lies in the combination of all these substances. Benfida Flavo is a unique blend of high-quality standardized extracts of: green tea broccoli blackberries, blueberries and cranberries the flavonoids hesperidin, rutin and quercetin mariadistel (Silybum marianum ) rosemary (Rosmarinus officinalis ) pomegranate (Punica Granatum) ginkgo (Ginkgo biloba) saffron (Crocus sativus)

Polyphenols are bioactive nutrients found only in plants and plant foods, especially vegetables, fruits, herbs, spices, nuts, seeds, legumes, coffee and tea. There are different types of polyphenols, such as flavonoids, phenolic acids, lignans and stilbenes. Benfida Flavo is a combination of highly standardized extracts of vegetables, fruits, herbs and plants. Due to its unique composition, it offers a broad spectrum of polyphenols, flavonoids and other bioactive substances. This makes it a strong and versatile product. The power of vegetables, fruits, herbs and spices lies in the combination of all these substances. Benfida Flavo is a unique blend of high-quality standardized extracts of: green tea broccoli blackberries, blueberries and cranberries the flavonoids hesperidin, rutin and quercetin mariadistel (Silybum marianum ) rosemary (Rosmarinus officinalis ) pomegranate (Punica Granatum) ginkgo (Ginkgo biloba) saffron (Crocus sativus)

candy, spices, herbs, ... FOODCOLOURS A dye is a substance that needs a certain affinity with the carrier on which it is being applied. Hence a bond is created and the colouring capacity emerges. Contrary to a pigment, a dye is a dissolvable colorant and the colouring capacity will only show when dissolved. Dyes always have an organic compound. For more than 5000 years, natural resources have been the base for dyes. Leafs, roots and berries are just some of the components. Nowadays, most of these components have been replaced by synthetic variants. Of course, special dyes are applied when considering nutrition. (E100-199) Some dyes can be transformed in pigments by applying iron salt in a solution. This will cause the formation of the pigment. However, pigments won in this way are often little UV-resistant. What are dyes? There exists a great number of dyes for a great number of applications. Dyes are usually categorised based on their properties. (e.g.