Handling transporter - Import export

Cosmetic packaging has to provide product preservation without any loss of quality of the product. Manufacturers are taking the quality and the attractiveness of the package more and more into account, since it influences the purchase behaviour of the consumer. Cosmetic packaging does not only have to keep oxygen out, it also has to ensure that the active agents of the cosmetics are very well kept inside. Even when the product is in use, the package has to avoid that the perfumes or the fragrances alter. What an EVALâ„¢ barrier layer offers: Excellent barrier against oxygen and fragrance. Resistance to the chemical ingredients of cosmetic products. Keeps the perfumes and the cosmetic agents very well inside the package, even when the product is in use. Very low scalping of the ingredients. Glossy and easy printable surface when EVALâ„¢ is used as the outside layer. Flexible yet strong enough to prevent the package from being damaged during handling or transport. Typical applications

Food packaging should not only keep oxygen out and lock aroma and MAP gases in, but it should also look attractive at the point of purchase to give customers an extra incentive. Packaging has to be light in weight yet strong enough to maintain all its powerful characteristics during transport or handling. Typical applications Typical structure (in / out) High-barrier laminate pouch/package PET/PE/tie/ EVAL™/tie/EVA Fresh red meat, fish, cheese PET/PE/tie/ EVAL™/tie/PE/PE PA/PE/tie/ EVAL™/tie/PE High-barrier formable structures PA/ EVAL™/PA/tie/PE Fresh pasta, half-baked bread PA/ EVAL™/PA/tie/lonomer PE/tie/PA/ EVAL™/PA/tie/PE Pouch, Bag-in-box, overwrap PE/tie/ EVAL™/tie/PE Juice, wine, sauces, tomato paste PE/tie/ EVAL™/tie/EVA What an EVAL™ barrier layer offers: - Outstanding oxygen barrier to protect the valuable ingredients of the food - Extended shelf life for MAP (Modified Atmosphere packaging) - Printability with high-quality and eye-catching graphics -