Cocoa products- chocolate - Import export

Extra dark chocolate flavoured truffle filling, dusted with cocoa powder

Coffee flavoured truffle filling, dusted with cocoa powder

Original truffle filling, dusted with cocoa powder

The Lemaître assortment offers a complete range of dusted and flaked chocolate truffles. Our truffles have a fine truffle filling, coated with the best Belgian milk chocolate and decorated with cocoa powder or chocolate flakes. All the truffles are produced in our factory on our 2 dedicated production lines: a production line for dusted truffles and one for truffles flaked with chocolate shavings. Our Lemaître standard assortment contains: 6 chocolate flaked varieties with milk chocolate coating in rectangular ballotin box (Truffines, Cappuccino, Crisp Praliné, Noir, Caramel Salted, Ruby) 6 cocoa dusted varieties with double milk chocolate coating in vertical ballotin box (Cocoa, Marc de Champagne, Hazelnut Crisp, Cappuccino, Strawberry, Toffee) We also offer a luxury assortment under the Lemaître brand, please ask for the minimum quantities: A 105g rectangular box containing 12 flaked truffles in 3 different varieties

The truffles produced by Meroso Foods are made with a Belgian chocolate coating and a delicious truffle filling. We ensure a high quality and a perfect service. We differentiate by offering a good assortment of standard chocolate truffles topped up with an extensive range of custom made truffles You are at the right address! We have the Belgian chocolate truffle you are looking for! Our chocolate truffles are made with the best of ingredients whilst keeping an eye on trends constantly. The standard chocolate truffle assortments are either dusted or flaked. The truffles are produced and packed in our factory under our house brand, Lemaître. Our delicious chocolate truffles can also be supplied in a variety of boxes as a private label. On your request, we can adapt our truffle to suit ‘your market’. The milk chocolate flaked truffle and the cocoa dusted chocolate truffle are our best sellers. We have been focusing on concept development since 2005.

Sambirano Tsarafandray cacao is organic certified; no pesticides and only natural fertilizers are used in its production. Cacao trees grow under the canopy of indigenous shade trees together with mango, banana, vanilla, pineapple, peppers and other crops. Sustainable agroforestry systems like these form a buffer zone protecting Sambirano’s natural rainforests. This is much needed; over 40% of Madagascar’s forests have disappeared over the last 60 years and the remaining forests are fragmented. Deforestation and soil erosion are a major threat, reducing the ability of farmers to produce enough food. With the help of the Rainforest Alliance cocoa farmers in the Sambirano Valley plant new trees to battle soil erosion, protect remaining forest fragments and restore the natural landscape of the valley.