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CALCIUM CHLORIDE CALCIDE 34 is a food grade product presented in liquid form to facilitate the use automatisation and containing more than 34% of pure CaCl2. This product is characterized by a low iron (Fe), lead (Pb) and copper (Cu) content wich complies with the European Pharmacopeia norms and with the actual requisites to minimize the chemical oxydation during wort mashing and boiling and to improve the beer ageing resistance. ORIGIN Belgium (CBS). USE To use in food and beverage manufacturing. PROPERTIES Formula CaCl 2 Molecular weight (anhydrous) 111 Specific weight ±1,33 kg/l GARANTIES The product complies with FAO/WHO JECFA, and FOOD CHEMICAL CODEX recommended specifications for food grade additives. CaCl 2 Mg and alcalis salts Mg As F Heavy metals (as Pb ) Fe Cu Pb Sulfates No Ba, and Al ≥ ≤ ≤ ≤ ≤ ≤ ≤ ≤ ≤ ≤ 340 8 0.05 0.04 15 2 2 1 0.25 50 g/kg g/kg g/kg mg/kg mg/kg mg/kg mg/kg mg/kg mg/kg mg/kg PACKAGING 1000 kg containers or in bulk tank trucks.
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