Lamination films - Import export

Food packaging should not only keep oxygen out and lock aroma and MAP gases in, but it should also look attractive at the point of purchase to give customers an extra incentive. Packaging has to be light in weight yet strong enough to maintain all its powerful characteristics during transport or handling. Typical applications Typical structure (in / out) High-barrier laminate pouch/package PET/PE/tie/ EVAL™/tie/EVA Fresh red meat, fish, cheese PET/PE/tie/ EVAL™/tie/PE/PE PA/PE/tie/ EVAL™/tie/PE High-barrier formable structures PA/ EVAL™/PA/tie/PE Fresh pasta, half-baked bread PA/ EVAL™/PA/tie/lonomer PE/tie/PA/ EVAL™/PA/tie/PE Pouch, Bag-in-box, overwrap PE/tie/ EVAL™/tie/PE Juice, wine, sauces, tomato paste PE/tie/ EVAL™/tie/EVA What an EVAL™ barrier layer offers: - Outstanding oxygen barrier to protect the valuable ingredients of the food - Extended shelf life for MAP (Modified Atmosphere packaging) - Printability with high-quality and eye-catching graphics -

EVAL offers a reliable alternative to aluminium foil, with excellent stress crack and pinhole resistance. Multilayer barrier films with EVALâ„¢ can be laminated onto a varietyof different substrates to provide sachets with functional barrier. Sealable and anti-scalping Specific grades of EVALâ„¢ film can be laminated to a substrate, providing the sachet or pouch with both barrier properties and a sealable internal contact layer with excellent anti-scalping properties.