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The Sixton Peak Venezia from the Crystal line is a lightweight safety shoe with easy entry, in which several provisions have been made to make the shoe very suitable for the food processing industry and catering. For instance, the breathable, lightweight microfibre upper has been made dirt-resistant thanks to a PU coating, and the Teklife 3D lining is antibacterial. The multi-layer Flyfit insole has an antibacterial coating and is moisture-absorbent. The running sole (PU/PU) leaves no streaks, making it cut out for indoor work. With its SRC rating, this sole has the same excellent non-slip capability as many other Sixton Peak shoes. Dual Micro heel padding allows the heel to lock better into the shoe and prevents wear and tear. Dynamic HC control and Stabil Active keep the heel in the correct position, providing heel and arch support and controlling lateral ankle movement. The wearing comfort is also further enhanced.
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