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Belgium
Pub tour by horse tram with a beer dinner in a historical cave restaurant. Meet and greet by our guide-beerologist on the Square ‘Grote Markt’ ( or other place at wish) . Start of a three hour tour by horse-drawn tramcar . We pass the main historic highlights ( Market Square, cathedral, Groenplaats, …) and stop twice to taste some typical local beers in authentic pubs. In each pub, e.g ‘Het Waagstuk’, ‘Het Oud Arsenaal’, ‘De Vismijn’, we taste a regional beer. Also, enjoy the explanation about the Belgian beer culture by our beer expert. Afterwards, dinner in a historic cellar restaurant in the very town center near the cathedral. Feel at home in this unique location, a 15th century storehouse. A 3 course menu will be served, all dishes will be made on the base of beer. The tastes of beer and food ingredients perfectly matches. Pub tour by horse tram Minimum number of participants: 15 Maximum number of participants: 60 ENQUIRE TODAY Example of menu Lard filled mushrooms with...
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Danish barley was destined to become the essential ingredient in our beer. Harvested, quality checked and cared for, the resulting malt is the essence and importantly, the only grain used to make Carlsberg beer. Hops provide the spice in beer and the hop plant is grown solely for its use in brewing. Only the unseeded cone of the female plant is used in making Carlsberg’s aroma hop—and this is what provides the deliciously distinctive fruity and flowery taste of Carlsberg beer.
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