Tinned foods - Import export

Vacsy is the natural solution! Today’s methods of food preservation carry undesirable health risks and do not protect the foods natural properties: Sugaring Sugar consumption has been found to contribute to an increased chance of obesity, diabetes, cardiovascular disease etc Salting Too much salt raises blood pressure. The higher the blood pressure gets, the greater the strain on the heart, arteries, kidneys and brain. Freezing Vegetables become limp and dry, meat changes colour and becomes rancid, and fish starts to smell. Canning Lack of quality control in the canning process can allow for contamination of canned food, which can lead to serious health problems. Smoking Artificial smoke is more harmful than real smoke because of the high levels of polycyclic aromatic hydrocarbons (PAHs) which are found in smoked meat or fish. Pickling Pickles and other foods that have been soaked in vinegar are rendered almost totally indigestible.

We believe that a delicious, warm meal is the foundation of life's happiness. Soy sauce has always been a traditional, staple food on dining tables for thousands of years. Since we started in 1905, Monggo Foods has made its soy sauce at the same location for over 100 years. Monggo soy sauce excels at preserving the traditional taste and aroma of soy sauce. As a sauce that goes with all foods, we strive to ensure that everyone can enjoy delicious food with soy sauce. With increasing globalization and recognition of Korean food culture, people all over the world are enthusiastic about Korean cuisine. Due to its rich and diverse flavors, health concerns based on its strong flavors are replacing the joy of cooking and eating.

The food moisture meter humimeter FSG offers fast and reliable nondestructive measurements of the water content of various food products. Our food moisture meter comes with calibrations for numerous food products and can be calibrated for further products on request or by yourself! Calibrated for spiral noodles, peeled, unpeeled and roasted peanuts, peeled and unpeeled walnuts, peeled and unpeeled macadamia nuts, almonds. Our food moisture meter can be be calibrated for other products on request. Optionally you can calibrate it for other products yourself. Handling: To perform a measurement, simply pour the sample into the measurement chamber of the Food Moisture Meter and the device will automatically determine the water content within mere seconds. Once the measurement is done you can empty the measurement chamber and perform another measurement immediately.

Quality by Vision offers a wide range of seam-inspection solutions for can makers and can fillers. Our systems are available in both destructive as non destructive systems. even possible a 100% inspection of every seamed can on your production line.